How Much Are Pork Ribs at Walmart?

As one of the largest retailers in the United States, Walmart is a prime destination for many shoppers looking to purchase pork ribs. But with prices varying based on cut, quality, and other factors, you may be wondering – how much do pork ribs really cost at Walmart?

This guide will break down the typical pricing you can expect to pay for different types of pork ribs at Walmart stores and on Walmart.com. We’ll cover everything from meaty spare ribs to pre-seasoned baby back ribs, so you can get a sense of the range.

Bone-In Pork Spare Ribs

Bone-in spare ribs come from the lower portion of the ribcage and are meatier and fattier compared to other rib cuts. They also contain more connective tissue, which requires long, slow cooking to break down.

At Walmart, you can expect to pay:

  • $2,00-$350 per pound for raw bone-in spare ribs Price varies based on weight and whether regular or St, Louis cut,

  • $7-$12 for a 2.5-3 pound slab of raw spare ribs. Great Grillin’ Brand and Swift Premium are around $2.50/lb.

  • $15-$20 for 4 pounds pre-seasoned or sauce-coated ready-to-cook spare ribs from brands like Jack Daniel’s and Everglades

So for basic bone-in spare ribs, budget $2-$3.50 per pound at Walmart. Pre-flavored slabs cost more.

Baby Back Ribs

Baby back ribs come from the upper ribcage near the spine and are shorter, meatier, and more tender compared to spare ribs. They’re also more expensive.

Typical Walmart pricing for baby back ribs:

  • Raw baby back ribs – $7-$9 per pound for slabs between 1.5-2.5 lbs. Often around $16-$18 per 2-rack slab.

  • Pre-seasoned baby backs – $10-$12 per pound for flavored 1.5-2 lb. slabs like Jack Daniel’s and Carpenter’s BBQ. Usually $18-$25 per slab.

So you’ll generally pay $7-$12 per pound for baby back ribs at Walmart, depending on enhancements.

Country-Style Ribs

Country-style ribs are cut from the blade end of the pork loin. They contain less fat than other rib cuts but are very tender and lean.

Country-style rib costs at Walmart:

  • Raw country-style – $5-$7 per pound for 1-1.5 lb. packages/slabs

  • Pre-cooked, sauced country-style – $7-$9 per pound for prepared 1 lb. slabs

Expect to pay $5-$9 per pound for country-style ribs based on whether they’re raw or cooked.

St. Louis Style Ribs

St. Louis style ribs are spare ribs with the breastbone portion removed for a rectangular shape. They offer good meat-to-bone ratio.

Here are typical prices for St. Louis ribs at Walmart:

  • Raw – $3-$5 per pound for slabs between 2-4 pounds

  • Pre-seasoned – $5-$7 per pound for enhanced 2-4 lb. slabs

Plan on spending $3-$7 per pound for St. Louis cut spare ribs at Walmart.

Rib Tips

For a budget-friendly option, consider pork rib tips. They contain plenty of meat but also excess fat and cartilage.

Pork rib tip prices at Walmart:

  • $2-$3 per pound for 1-2 lb. packages of raw rib tips

  • $3-$4 per pound for prepared, sauced 1 lb. rib tip boxes

Pork rib tips run just $2-$4 per pound at Walmart, making them the most affordable rib choice.

Pre-Cooked Hot and Ready Ribs

For the ultimate convenience, Walmart sells completely cooked, hot and ready ribs in the deli section.

These fully prepared ribs cost:

  • Pre-sauced spare ribs – $7-$10 per pound

  • Pre-sauced baby back ribs – $10-$13 per pound

So expect to pay around $10 per pound or more for hot, ready-to-eat ribs.

Buying and Cooking Tips

Follow these tips when purchasing pork ribs at Walmart:

  • Inspect ribs for meat-to-bone ratio, fat coverage, and cut

  • Allow 1/2 to 1 pound per person if ribs are the main meal

  • For maximum tenderness, opt for baby back or country-style

  • Use spare ribs for more meat, stronger pork flavor

  • Cook ribs low (225°F) and slow (5-6 hours) to break down collagen

  • Apply rubs/sauces during last 1-2 hours only to prevent burning

  • Grill, smoke, or bake ribs to lock in juices and texture

Now that you know what to expect price-wise for different rib types at Walmart, you can shop confidently and budget accordingly. Happy rib hunting!

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FAQ

What is the average price for pork ribs?

Spare Ribs
$3.50 per pound
Baby Backs
$5.99 per pound
St. Louis Style
$5 to $6 per pound

How many ribs is a full rack of ribs?

A rack of ribs will have a minimum of 8 ribs, but can also include up to 13 depending on the butcher and how it was prepared. Butchers will call it a “cheater rack” if it contains less than 10 ribs. In general, a rack of ribs is 10-13 ribs in a full pork rack, 9 in a full beef rack, and 7 or 8 in a lamb rack.

Why are pork ribs so expensive now?

The costs of retrofitting, coupled with a decline in supply, are widely expected to drive up the cost of items like bacon and ribs.

Which is more expensive baby back ribs or spare ribs?

Baby back ribs are very tender and lean, but are in higher demand than St. Louis-style spareribs, so they have a higher price tag.

Where can I buy pork ribs?

The pork buying guide is here! Farmland St Louis Style Rib, 2.3 Pound — 14 per Case. Farmland Smoked Barbecue Pork Bit Rib – Rack, 5 Pound – 2 per case. Got a go-to adult drink? Find foods that are perfect companions. Shop for Pork Ribs in Pork. Buy products such as Pork Butt Country Style Ribs Bone-in, 2.18 – 3.5 lb Tray at Walmart and save.

How much do pork ribs cost?

Their web menu doesnt give the cost of pork ribs. Full slab of baby backs w/ fries (and possibly slaw) was about (typically) $24. Regular pork ribs are less.

Are Smithfield pork back ribs good?

Smithfield Extra Meaty Fresh Pork Back Ribs deliver irresistible barbecue rib flavor in every bite. Often referred to as baby back ribs, pork back ribs are meatier and smaller in size than other rib cuts. Trusted by World Champion Pitmasters, every rack is hand-selected and hand-trimmed to maximize the amount of meat on each bone.

Can you cook ribs on a grill?

For especially tender and juicy fall-off-the-bone style ribs, slowly cook them on the grill or in the oven. Bring the family together with the #1 Rib Brand in the U.S. and choose Smithfield Extra Meaty Fresh Pork Back Ribs for an unforgettable backyard barbecue. Fish-Free. 20g of protein per 4oz serving.

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