Where to Find the Best Turkey Broth for Cooking

Turkey broth is one of the most useful and versatile stocks to have on hand for cooking. It can be used to make soups, stews, gravies, sauces, and more. But finding high quality, flavorful turkey broth can be a challenge. Not all store-bought broths live up to homemade taste and standards. So where can you reliably buy good turkey broth?

Checking the Grocery Store Aisles

For maximum convenience, many home cooks look first to boxed broths that can be picked up at any supermarket. There are a few better options to look for:

• Swanson Turkey Broth – Swanson produces a range of quality broths using clean ingredients. Look for their all-natural turkey broth in the cartons near the chicken broth. It has a nice roasted turkey flavor

• Kitchen Basics Turkey Stock – Kitchen Basics is another widely available affordable turkey broth option with short ingredient lists. Their turkey stock has roasted turkey flavor and is fat-free.

• 365 Everyday Value Organic Turkey Broth – For an organic choice, Whole Foods’ 365 brand turkey broth is certified organic, non-GMO, and lower sodium. The flavor is light but clean.

• Pacific Foods Organic Turkey Bone Broth – This is a great choice for bone broth fans. They use organic turkey bones, vegetables, herbs and spices to make a protein-rich, gelatinous bone broth.

While convenient, even the best boxed broths lack the full flavor dimension of homemade. So step your turkey broth game up by checking a few other sources.

The Freezer Section

Almost every grocery store stocks pre-made frozen turkey broth in containers near the frozen vegetables These are concentrates that you dilute with water before use Popular options include

• Swanson Turkey Broth Concentrate – Like the cartons, Swanson’s concentrates make a convenient pantry staple for cooking. Dilute with 4 cans of water.

• College Inn Turkey Broth Concentrate – College Inn is another reliable brand for turkey broth concentrates. Their broth has a nice roasted flavor when diluted.

• Savory Choice Turkey Broth Concentrate – For a budget-friendly frozen turkey broth, Savory Choice products offer quality and value. Just thaw, dilute, and use.

One downside is that concentrates often contain more sodium and additives compared to fresh broths. But the frozen section offers a decent turkey broth in a pinch.

From the Deli Section

Check your grocery store’s refrigerator section near the fresh soups for turkey broth sold in liquid cartons. This is the closest you’ll get to homemade when buying pre-made.

• Oregon Tilth Organic Turkey Broth – Oregon Tilth’s certified organic turkey broth has an amazing true turkey flavor. And it’s made from almost all organic ingredients.

• Bonewerks Turkey Bone Broth – For consummate turkey flavor, Bonewerks uses bones from pasture-raised turkeys to make their artisanal bone broth. It’s packed with protein and collagen.

• Kettle & Fire Organic Turkey Bone Broth – Another awesome choice is Kettle & Fire’s organic turkey bone broth. It’s made with bones, aromatics, and herbs for deep turkey flavor.

The price tag is higher than shelf-stable broths, but the deli-fresh quality and taste is worth it.

From the Butcher Counter

Ask your butcher if they stock or can make you fresh turkey broth. Many quality butchers will have house-made turkey broth for sale. This gives you the freshest, restaurant-quality turkey broth sourced right from your grocer’s kitchen.

You can also source turkey bones and parts from a butcher to make your own DIY turkey broth easily at home. This is the cheapest option and lets you control the flavor.

Online Sources

To access niche, gourmet turkey broths, check online retailers like Amazon, Vitacost, Thrive Market, and specialty broth brands. You can find unique options like:

• Brodo Turkey Bone Broth – Brodo’s line of artisanal, small-batch bone broths now includes a stellar pasture-raised turkey option.

• Bonafide Provisions Turkey Bone Broth – Bonafide uses only turkey bones, vegetables, herbs, and spices to make this stellar organic bone broth.

• Kettle & Fire Turkey Mushroom Broth – For an umami flavor boost, Kettle & Fire adds mushrooms to their signature turkey bone broth.

Though not as quick to source, these online turkey broths deliver pure, restaurant-level quality.

Make Your Own

Ultimately, nothing beats the flavor, aroma, and richness of homemade turkey broth made from scratch. All it takes is some turkey parts, vegetables, herbs, and time. Here are two options:

Traditional Turkey Broth

• Turkey wings, neck, and/or carcass
• Onion, carrots, celery, parsley
• Water to cover
• Salt and pepper

Simmer the turkey parts and aromatics in water for 3-4 hours. Strain and debrief.

Turkey Bone Broth

• Turkey bones (neck, spine, wings, etc.)
• Onion, garlic, celery, parsley
• ACV or lemon juice
• Water to cover

Simmer bones and vegetables with vinegar for 12-24 hours. Strain through cheesecloth.

Both make incredible, nourishing broth for all kinds of recipes. Homemade with real bones is tough to beat!

Getting your hands on good turkey broth is the first step to elevating your soups, gravies, sauces, and more. Look for higher quality options from grocery stores, butchers, or make your own for unparalleled flavor. Your dishes will taste so much better with a flavorful turkey broth foundation.