where can i buy turkey tenderloins

Where to Buy Juicy Lean Turkey Tenderloins

Turkey tenderloins are a healthy, versatile protein that can be used in everything from weeknight dinners to holiday meals Also known as turkey cutlets or turkey fillets, these cuts come from the breast meat of the turkey With their mild flavor and tender texture when cooked properly, turkey tenderloins make a great alternative to chicken breast.

But where exactly can you buy high-quality turkey tenderloins? Here are some of the best options for purchasing delicious, lean turkey tenderloins:

Grocery Stores and Supermarkets

The meat department of your local grocery store or supermarket is an easy place to find turkey tenderloins. Most large chains like Safeway, Kroger, Publix, H-E-B, etc. carry popular national turkey brands like Jennie-O, Butterball, Honeysuckle White, and Shady Brook Farms. You’ll typically find turkey tenderloins sold in Styrofoam trays wrapped in plastic, ranging from 1-2 pounds.

When shopping the meat case, look for packages with tenderloins that are uniformly sized and have no tears or blemishes. Opt for “all-natural” or “organic” labels if you want minimally processed meat. For the juiciest results, select tenderloins with some visible fat marbling rather than extremely lean cuts. Price-wise, turkey tenderloins cost approximately $3-6 per pound at most supermarkets.

Pro Tip: Check weekly sales flyers for specials on turkey cuts like BOGO deals or club pack savings. Stock up when tenderloins go on sale before holidays when demand spikes.

Membership Warehouse Stores

Big box stores like Costco, Sam’s Club and BJ’s are great options for buying turkey tenderloins in bulk. These warehouses carry their own exclusive store brands of turkey as well as name brands like Butterball Foster Farms, and Jennie-O. You’ll find larger pack sizes like 3-5 pound bags of individually frozen tenderloins.

Warehouse stores offer savings of 20-30% on meat, so buying in bulk makes sense if you have the storage space and plan to eat turkey tenderloins regularly. Just be sure to check expiration dates on frozen packages. Portion the meat out once thawed and refreeze for later use within 3-4 months.

Natural Food Stores and Co-Ops

Your local natural foods market or food co-op is a smart choice if you prefer certified organic, free-range, or heritage breed turkey. Brands like Mary’s Organic, Diestel Turkey, and Stonewood Farms offer minimally processed turkey raised on vegetarian diets without antibiotics or hormones.

The downside is you’ll pay a premium price for artisanal turkey, usually $7-10 per pound. But fans say the flavor and peace of mind are worth it! Be sure to check labels closely for certifications like Certified Humane, American Grassfed, and Animal Welfare Approved.

Farmers Markets and CSAs

For the freshest local turkey around, shop directly from regional producers at farmers markets and join a CSA (community supported agriculture) program. Farmer’s markets in turkey-producing areas often have vendors selling whole frozen birds and cuts like tenderloins when in season around the holidays.

Or look for CSAs that offer turkeys from small sustainable farms. You buy a share in advance and pick up a preordered turkey. This supports local agriculture and food security while getting you just-harvested quality turkey. Check your town’s farmers market association website for details on vendors and CSAs offering turkey.

Direct Online

Ordering turkey tenderloins online from specialty e-tailers provides convenience while accessing premium meat brands. Brands like D’Artagnan, Plainville Farms, and Holy Grail Steak Co. ship fresh and frozen turkey cuts nationwide, delivered direct to your door.

Make sure to choose expedited 1-2 day shipping for fresh meats and use an insulated bag if possible. Opt for frozen delivery if transit time is over 2 days. Price-wise, direct online turkey costs $8-12 per pound after shipping, so only makes sense for small quantities or hard-to-find brands.

Meat Subscription Boxes

For the carnivore who wants novel and exotic meats delivered without hassle, check out monthly meat subscription boxes. Companies like Porter Road, Crowd Cow, and Omaha Steaks curate interesting proteins from small farms while providing plenty of turkey options too.

You can customize your order with specific cuts like tenderloins. Since the meat is safely frozen, standard ground shipping maintains quality. While pricier than supermarkets, a subscription nets you unique finds like heritage turkeys not found elsewhere. Gift one to the grilling or jerky-making fanatic in your life!

Local Butchers and Meat Markets

Don’t overlook custom cuts from your neighborhood butcher shop or meat market. A good butcher can slice turkey tenderloins to order from whole frozen birds. Or they may stock niche local turkey farms that grocery chains don’t carry.

Chat with your butcher about what they recommend and source for turkey. While pricier per pound than big stores, you’re paying for expert curation, customization, and quality time with an expert. And don’t forget to pick their brain for storage, prep, and cooking tips too!

On the Farm

If you live near turkey farms and ranches, consider buying direct from the source! Search for “turkey farms near me” and you may find producers happy to sell you fresh birds and cuts around the holidays. Or stop by stands and farm stores on rural roads advertising turkey for sale.

Roadside shopping nets you incredible just-harvested flavor and the chance to meet the turkey grower while supporting local agriculture. Be sure to call ahead as on-farm supplies are limited. Expect to pay market rates per pound. This adventure makes for holiday memories your grocery store can’t match!

What to Look for When Buying Turkey Tenderloins

Once you’ve found a preferred source, keep these tips in mind when selecting packages of turkey tenderloins for optimal flavor, texture, and nutrition:

• Uniform sizing – Even thickness cooks evenly

• Minimal fat – Avoid big clumps of fat which won’t render fully

• No blemishes – Skip meat with discoloration or dry patches

• Pink to beige color – Bright red may indicate older meat

• Moist appearance – Dry, dull meat will be stringy when cooked

• Strong aroma – Slightly sweet, fresh smell

• Sell by date – Pick furthest date for maximum shelf life

• Natural or organic – Minimally processed is more nutritious

• Free range – More room to roam benefits taste and humane treatment

With so many quality options to choose from, there’s no shortage of places to purchase delicious and healthy turkey tenderloins. Follow these expert tips to pick the best source for your budget, preferences and planned use. Then get ready to enjoy incredibly tender, juicy and flavorful turkey! Your homemade meals will taste so much better when starting with premium tenderloins.