Where to Buy the Best Turkey Roasts for Your Holiday Meal

A juicy, flavorful turkey roast makes a fabulous centerpiece for holidays and special gatherings all year round. When you want quality, convenience and crowd-pleasing taste, picking up a precooked turkey roast from your local grocery store is a great option. Here’s your guide to finding the tastiest roasts for your next event.

Understanding Turkey Roasts

Turkey roasts offer an easy alternative to cooking a whole bird. They come boneless or bone-in and contain all white meat, all dark meat, or a combination You can buy fresh or frozen turkey roasts ranging from around 3 pounds to over 10 pounds to feed any size party

Precooked roasts just require reheating while raw roasts need roasting Searing or browning raw roasts prior to cooking seals in moisture Frozen roasts require thawing before cooking,

For optimal flavor and tenderness choose enhanced turkey roasts. They are injected with a salt solution to season the meat and add juiciness.

Where to Shop for Turkey Roasts

You can find a wide selection of turkey roasts at these stores:

Grocery Stores

Check the poultry section at large supermarket chains like Safeway, Kroger, Albertsons, Publix and more. Look for their store brands along with name brands like Butterball.

Warehouse Clubs

Sam’s Club, Costco and BJ’s Wholesale Club sell turkey roasts in larger pack sizes perfect for big gatherings. Their Kirkland and Member’s Mark brands are high quality.

Butcher Shops

Local butcher shops offer custom boneless or bone-in turkey roasts. Choose your ideal size and have them truss it for roasting.

Specialty Markets

Natural food stores like Whole Foods and Sprouts Farmers Market offer antibiotic-free, organic turkey roasts.

Online Mail Order

Order fresh roasts from online grocers like FreshDirect and Peapod. Or buy high-end roasts from D’Artagnan, Porter Road and other e-commerce meat purveyors.

Factors to Consider When Choosing a Roast

Keep the following factors in mind when selecting a turkey roast:

• Bone-in vs. Boneless – Bone-in roasts retain more moisture but boneless are easier to carve.

• White Meat vs. Dark Meat – Go with personal preferences or choose a combo roast.

• Enhanced or Not – Enhanced roasts have a salt solution added to boost flavor.

• Antibiotic-Free – Choose organic or natural roasts to avoid antibiotics.

• Frozen vs. Fresh – Frozen roasts require thawing but last longer in storage.

• Weight – Estimate 1/2 to 3/4 pound per person. Buy a 10+ pound roast for crowds.

• Prepared vs. Raw – Precooked roasts just need reheating while raw ones require full roasting.

Best Turkey Roasts to Buy

These turkey roasts consistently earn high marks for premium quality:

Butterball Frozen Boneless Turkey Roast

This enhanced white and dark meat roast comes precooked. Just thaw, heat and slice. The combo meat pleases all preferences.

Trader Joe’s Brined Fresh Young Turkey Roast

Trader Joe’s brined roast stays super moist. Grab this 3+ pound crowd pleaser from the freezer section.

Whole Foods Market Organic Boneless Roast

For chemical-free meat, Whole Foods Market’s antibiotic-free roast is a solid choice. Go boneless for easy carving.

Safeway Signature Cafe Bone-In Turkey Roast

Safeway’s roast impresses with its tender white meat and crispy skin. You get great value for the cost.

Fresh Direct All Natural Turkey Roast

FreshDirect roasts turkey fresh when you order online then delivers to your door. It’s high quality without extra effort.

Diestel Family Ranch Organic Roast

This premium California brand sells juicy antibiotic-free roasts online. The dark meat gives incredible richness.

Plainville Farms Fresh Bone-In Roast

New England butcher Plainville Farms makes all-natural brined roasts found in select stores.

Cooking Your Turkey Roast

Roasting brings out delicious roasted turkey flavor. Most roasts take 2-3 hours at 325°F then rest before slicing. For even cooking, rotate bone-in roasts a few times. Test for doneness and use a meat thermometer to confirm it reaches 165°F at the thickest part. Let rest 10-15 minutes before carving.

For the easiest roasts ever, go fully cooked. Thaw and heat through on a baking sheet for 30-60 minutes until hot. Slice and serve!

With so many excellent turkey roasts to choose from, your holiday table will delight without the work of roasting a whole bird. Follow this guide to pick out the perfect roast for your next celebration.