Robby

I’ve wasted a lot of time roasting turkeys. The turkeys weren’t delicious; I flavored them inside and out to ensure moist, tender, and flavorful birds. But I could have done just a fraction of prep and spent one-quarter of the time deep frying those turkeys instead. Consider the time differences: It takes 20 minutes per … Read more

When it comes to the holiday season, we all know turkey is the undisputed king. Nothing beats a huge bird surrounded by all the trimmings on Christmas Day, and Thanksgiving is practically meaningless without the nation’s most iconic game bird. Cook your turkey to perfection, and you’re going to have a house full of happy … Read more

Spatchcocking, also known as butterflying, is a cooking technique that can be used on whole turkeys or just turkey breasts. It involves removing the backbone and flattening the bird for quicker, more even cooking. If you’ve ever ended up with dry overcooked turkey breast, spatchcocking can help you avoid that! When done properly, spatchcock turkey … Read more

Once you’ve had your fill of turkey sandwiches, give any remaining Thanksgiving leftovers a makeover with this easy turkey and stuffing casserole. Wake up stuffing with a confetti sprinkle of parsley, then use it as a base to layer under cubed turkey. Assuming you’re out of gravy at this point, this recipe includes the shortcut … Read more

Slicing turkey breast can seem daunting, but it’s easier than you think with the right techniques. Whether you are preparing a small Thanksgiving feast or want juicy, thin slices for sandwiches, learning how to properly carve turkey breast ensures you get beautiful, appetizing pieces. Why Should You Slice Turkey Breast? There are several advantages to … Read more

Ground turkey is a lean and versatile meat that can be used in everything from tacos to pasta sauces. Many recipes call for ground turkey to be boiled, either on its own or as part of a soup or stew. But how long should you actually boil ground turkey to ensure it’s fully cooked and … Read more

It’s a common question that pops up around the holidays – does a frozen turkey weigh more than a thawed turkey? Many people notice that frozen turkeys at the store seem heavier than fresh ones, leading them to believe that freezing adds weight. However, the answer is actually more complex than it seems on the … Read more

Cooking a turkey can seem daunting, but with some simple tips you can have a perfectly cooked Butterball turkey on your table in no time. When determining how long to cook your Butterball turkey, there are a few key factors to consider: Turkey Size The size of your turkey is the biggest factor in determining … Read more

I tested 4 ways to cook store bought smoked turkey legs and the results were surprising! With the holidays approaching, turkey legs are in high demand and quite popular. But what is the best way to prep and cook them? Starting from scratch can be a mess and time consuming so I tested 4 ways … Read more

Leftover turkey gravy is a delicious way to enhance sandwiches casseroles and other turkey leftovers after the big meal. But with the frenzy of holiday cooking, it’s easy to forget just how long turkey gravy keeps in the refrigerator. Follow these storage guidelines to safely enjoy every last delicious drop. Overview of Turkey Gravy Storage … Read more