Robby

I brine a Thanksgiving turkey every year because its the right thing to do. Brining involves soaking a turkey in a very salty solution for a certain length of time, long enough for the salt to infiltrate the turkey and actually alter the molecular structure of the meat. It doesnt turn it into a salty … Read more

This smoked turkey recipe is exceptionally juicy with incredibly flavorful skin. It is brined overnight and seasoned with a delicious turkey seasoning. Then, it’s smoked and basted the day of for about 6 hours. Smoking a turkey is a fantastic way to infuse it with deep, smoky flavors But should you take the extra step … Read more

Here’s an important Thanksgiving food safety tip that will surprise many: USDA doesn’t recommend stuffing a whole turkey. The practice increases the risk of cross-contamination and takes the turkey longer to cook. Cook stuffing separately instead. For more Thanksgiving tips, check out our fact sheet. Read our latest USDA study on safe food handling. For … Read more

This year for Thanksgiving, try my Turkey Roulade with Sausage Stuffing! Roasting a whole turkey can be quite daunting, so I always prefer to make something smaller like this one. It takes just 1 hour or less to cook in the oven, and it’s also make-ahead friendly. You can assemble it the night before and … Read more

Trying to keep your blood sugar in check? Limit or steer clear of these 10 foods to stay healthy and avoid complications. Turkey sausage is often marketed as a healthier alternative to pork sausage. With its leaner protein and lower fat content, turkey sausage may seem like an ideal choice for people with diabetes. However, … Read more

When I reminisce of smothered turkey wings, 4 words come to mind… childhood, comfort food, family, and Sundays. Today, I found myself wandering down memory lane and felt compelled to share this classic recipe hoping it might find its way to your kitchen table. If youre anything like me and prefer the simplicity of cooking … Read more

Thank you to Sallie Godwin, Fall Line Farms & Local Roots customer and creator of Real Fat Life, for sharing this post with all the details on making turkey stock. Thanksgiving is just around the corner, meaning that TURKEYS are in season! Yay! I love turkey stock. It is more robust in flavor than chicken … Read more

I am sharing my Gammys recipe for how to cook turkey legs and let me tell you, this meal cant get any easier! Just throw some turkey legs in the slow cooker and top them with an easy homemade sauce, and in a few hours youll be enjoying a delicious dinner! Turkey legs are a … Read more

Thanksgiving is approaching fast, which means it’s time to start planning your holiday meal. The centerpiece of any Thanksgiving dinner is the turkey. Buying your turkey at the right time is crucial to ensuring you have a high quality, delicious bird to serve on Thanksgiving day. In this article, we’ll go over everything you need … Read more

Dutch Oven Whole Turkey is juicy, tender and is extremely delicious. The flavor is brined and cooked into the meat and the stewed broth is absolutely mouthwatering. If serving the whole bird you may need to cover the skinny legs for that Social media picture but let’s be honest, the taste is what gets the … Read more