Robby

You’ve enjoyed a savory, succulent pork entrée. Now it’s time for dessert – but what sweet treat pairs best with pork? While fruit and chocolate are classic options, many creative desserts can perfectly complement pork’s richness. In this guide, we’ll suggest 12 sensational desserts that go wonderfully with pork, along with tips for pairing, serving … Read more

Pork stew meat is a budget-friendly cut that works great in braised dishes like stew But you can stretch your dollar even further by using pork stew meat in a variety of other recipes too, In this article, I’ll share 18 recipe ideas to inspire you to get more versatility out of this inexpensive cut … Read more

Cooking a delicious roast pork loin can seem intimidating for many home cooks Getting the right internal temperature while still having a nicely browned exterior can be tricky And figuring out the cooking times for different sizes of roasts can really throw people off, But I’m here to tell you that cooking a perfect pork … Read more

Ah So sauce is a sweet, savory sauce that adds a delicious twist to basic pork chops This Chinese-inspired sauce packs a punch of flavor that makes ordinary pork chops extraordinary The combination of brown sugar, hoisin, soy sauce, sherry and spices creates a mouthwatering glaze or marinade for juicy, tender pork. Cooking pork chops … Read more

Jehovah’s Witnesses are well known for their avoidance of blood transfusions and certain holidays. But when it comes to food restrictions like pork, their stance is more nuanced. What principles guide their dietary choices on meat like pork? Let’s take a closer look. Background on Jehovah’s Witness Beliefs Jehovah’s Witnesses are a Christian restorationist group … Read more

Pork ribeye chops are a delicious and tender cut of meat that can be easily prepared in the oven for a quick weeknight dinner or impressive weekend meal With just a few simple ingredients and steps, you can have restaurant-quality chops on the table in under 30 minutes In this comprehensive guide, we’ll cover everything … Read more

Pork rinds have become a popular snack, especially among keto and low-carb dieters. Their crispy, salty crunch makes them hard to resist. However, not everyone can enjoy pork rinds. Some avoid them for dietary, religious or health reasons. Others simply don’t care for the taste or texture. Luckily, many satisfying alternatives can fulfill your pork … Read more

As more people adopt vegetarian, halal, or kosher diets, avoiding pork products has become increasingly important However, pork can sneak its way into foods you wouldn’t expect Reading labels carefully and knowing where to look is key to avoiding accidental pork consumption. Why Avoid Pork? There are several reasons people choose to avoid pork, including: … Read more

Pork tenderloin is a lean, tender cut of meat that can easily dry out and turn tough when cooked Many recipes call for wrapping the tenderloin in foil before roasting to help retain moisture. However, skipping the foil can actually yield more delicious results! When cooked properly, pork tenderloin roasted in the oven without foil … Read more

Baking pork chops in an oven bag is a game-changing technique that locks in juice and flavor for incredibly tender and delicious results every time This foolproof method steams the chops right in the bag so they cook up moist and tasty Oven bags provide the ultimate ease for baking pork chops, with no messy … Read more