Robby

The unmistakable crunch and flavor burst of a breaded and fried chop is comfort food at its finest While chicken tenders and fillets typically get top billing for breading, pork deserves its chance in the fryer spotlight too And one breading mix that lends extra crispy coating magic to pork chops is House Autry Chicken … Read more

Pork with juices is a delicious canned meat product made by Lakeside Foods, a leading producer of canned and frozen foods. If you’re looking to get your hands on this tasty pork, you may be wondering: where can I buy Lakeside Foods pork with juices? Luckily, it’s widely available at grocery stores and online retailers. … Read more

Takis have become an iconic spicy snack across America and beyond. These rolled tortilla chips coated in chili pepper powder deliver a fiery crunch that keeps fans coming back for more. But some people wonder – with a name like Takis, could these snacks contain pork? Let’s take a close look at the ingredients. What … Read more

Mac’s Pork Skins have earned a cult following for their addictively crunchy texture and bold savory flavor. But what exactly gives these pork rinds their signature taste and crunch? The answer lies in the oil used to fry them. When it comes to frying pork skins the oil makes all the difference. Many mass-produced pork … Read more

Pork chops can be a quick and tasty dinner option when cooked right While the oven temperature you use depends on factors like thickness and bone-in vs boneless, 300 degrees Fahrenheit is a common target But exactly how long should you cook pork chops at 300 degrees? Follow this guide for tips, tricks, and timing … Read more

For juicy, tender pork loin with a crispy, caramelized exterior the Showtime Rotisserie is just the ticket. This countertop appliance allows you to achieve competition-style results right from your kitchen. But to unlock the secrets to pork loin perfection, you need to understand exactly how long to cook a pork loin in the Showtime Rotisserie. … Read more

Pulled pork is a quintessential barbecue dish that is loved by many. The tender, juicy meat is full of deep smoked flavor that pairs perfectly with flavorful sauces and sides. But perfecting pulled pork does require some technique, especially when it comes to the wrapping process. Wrapping the pork butt during the smoking process helps … Read more

Pork is a widely consumed and versatile meat that comes in many forms, from fresh chops to processed ham and bacon. This variety can lead to some confusion around whether pork is naturally high in sodium or if added salt is to blame. By evaluating the different types of pork products, we can unravel the … Read more

Cooking pork in a crockpot is a great hands-off way to prepare delicious and tender meat. But to get perfect results, it’s important to know how long to cook pork in a crockpot per pound. The cooking time can vary quite a bit depending on the size and cut of the pork. In this complete … Read more

Tegus are omnivorous lizards that are kept as pets by reptile enthusiasts around the world. Their diverse palate allows them to consume a variety of foods, including fruits, vegetables, eggs, insects and meat. As pet owners seek the ideal diet for their tegu, many wonder whether pork is a healthy and safe meat to feed … Read more