Robby

Carnivor beef protein has become an increasingly popular supplement, especially among Muslim bodybuilders and athletes looking to build muscle in a halal way. But is Carnivor beef protein actually halal? This is a question that deserves an in-depth look. What is Carnivor Beef Protein? Carnivor is a beef protein supplement made by MuscleMeds Performance Technologies. … Read more

Ground beef is a kitchen staple for many of us. From burgers to meatballs to chili, it’s hard to imagine cooking without it. But with so many options at the store, is 85/15 ground beef the healthiest choice? Or should you opt for a leaner fat percentage? In this article, we’ll break down what the … Read more

Corned beef is a popular tinned meat product commonly used in sandwiches and other dishes in the UK Princes is one of the major brands of corned beef sold in British supermarkets. With rising gluten intolerance and celiac disease, many people wonder – is Princes corned beef gluten free? Let’s take an in-depth look at … Read more

You know the situation – you’re making a sandwich and grab a few slices of roast beef from the deli. As you lay them on the bread, an odd rainbow-like shimmer catches your eye. Your roast beef is shiny green! Is it safe to eat or has this meat gone bad? Many of us have … Read more

You glance down at the toilet bowl and pause. Instead of the usual brown log, your poop looks stringy and shredded, almost like pulled beef. Strange stool happenings can be alarming, but this beefy bowel movement isn’t necessarily cause for concern Read on to learn 7 potential reasons your poop resembles shredded beef, plus tips … Read more

Ground beef is a staple ingredient in many people’s diets. From hamburgers to meatballs to tacos, it’s easy, convenient, and packs a big punch of protein. However, some people experience digestive issues like bloating, gas, and diarrhea after eating ground beef. If you’ve ever wondered “why does ground beef give me gas?”, there are a … Read more

When it comes to making a delicious pot roast in the crockpot, choosing the right cut of beef is crucial Not all roasts are created equal when it comes to producing fork-tender, juicy and flavorful results after hours of slow cooking. The key is selecting a roast from the shoulder or chuck section that has … Read more

Ming’s Beef is a tasty Chinese-American dish that has become popular across the United States. But what exactly is this dish, and where did it originate from? In this article we’ll explore the history of Ming’s Beef, its main ingredients and recipe different variations, and where you can find it on menus today. Whether you’re … Read more

A great Philly cheesesteak sandwich starts with ultra-thinly sliced beef While some restaurants have meat slicers to achieve perfect thin slices, you can easily shave steak at home too. This guide covers multiple techniques for shaving beef as well as how to choose the right cut of meat Why Properly Shaved Meat Matters The thin … Read more

Cooking tender juicy roast beef on your Weber BBQ is easier than you think! With a few simple tips you can enjoy restaurant-quality roast beef right in your own backyard. In this article, I’ll walk you through everything you need to know to cook perfect roast beef on your Weber charcoal or gas grill. Selecting … Read more