Robby

Red meat has long been a controversial food in the world of nutrition and health While delicious and nutrient-dense, it has also been blamed for increasing the risk of chronic diseases like heart disease and cancer But what exactly classifies a meat as “red” and how does beef liver fit into this categorization? In this … Read more

Beef sausage is a popular staple in many diets, but is it actually a smart choice when you’re trying to lose weight? As a health and nutrition writer, I wanted to dig into the nutritional profile of beef sausage to determine if it can be part of a healthy weight loss plan. An Overview of … Read more

Meltique beef has been gaining attention recently as a premium meat product renowned for its exceptional tenderness and juiciness But what exactly is meltique beef? How is it produced and is it really that different from regular beef? This complete guide will uncover all the details about this unique type of meat, Meltique beef refers … Read more

Beef stew is the ultimate comfort food, with its rich, hearty broth, fall-apart tender beef, and medley of vegetables. And while the component ingredients each play a key role, onions are often the unsung hero that brings everything together. Onions lend layers of savory sweetness and aromatic depth to beef stew that would otherwise be … Read more

Beef stew meat is an inexpensive and versatile cut of beef that has so much more potential than just making beef stew. If you’ve got a package (or three) of beef stew meat in your freezer or fridge and aren’t sure what to make with it, you’ve come to the right place. In this article, … Read more

Beef wellington is a real showstopper of a main course. The tender beef filet encased in golden puff pastry is impressive and luxurious. When serving beef wellington, you’ll want an appetizer that complements but doesn’t compete with the opulent entree. As a food blogger and home cook, I love experimenting with appetizer and entree pairings … Read more

When it comes to tasty, affordable meat options, Costco is a prime destination. The warehouse club offers an impressive selection of high-quality beef cuts, often at prices lower than your average grocery store. One particular cut that Costco shoppers love is beef shank. If you enjoy cooking bone-in meat for soups, stews, and braises, you’re … Read more

Beef stew is a hearty, mouthwatering one-pot meal. This classic comfort food brings together tender beef, potatoes, carrots, celery, and onions simmered in a savory broth. It’s a delicious way to warm up on chilly nights. But as a meat and vegetable dish, how many carbs are actually in beef stew? Let’s take a closer … Read more

As a busy home cook, I’m always looking for convenient ways to put tasty meals on the table. That’s why frozen beef short ribs have become a regular in my freezer. These meaty ribs are packed with bold beefy flavor, and when cooked properly, they become fall-off-the-bone tender. The trick is knowing how to transform … Read more

Chipped beef, also known as dried beef, is a popular deli meat made from thinly sliced salted and dried beef It’s a flavorful ingredient used in dishes like chipped beef on toast or chipped beef gravy. However, chipped beef tends to be significantly more expensive than other deli meats What’s behind those steep price tags? … Read more