Robby Nothing compares to a steaming bowl of hearty beef stew on a chilly winter day. And with some smart freezing and reheating, you can enjoy piping hot stew any time – even months after cooking a big batch. Reheating frozen beef stew does require a little technique. Improper thawing and reheating can lead to dried … Read more
If you’ve ever been to a fancy cocktail party or upscale restaurant chances are you’ve come across those delicious bite-sized appetizers featuring plump scallops enveloped in crispy bacon. But what are these tantalizing morsels actually called? As it turns out, bacon-wrapped scallops go by several common names. In this article, we’ll uncover the various titles … Read more
As a tried and true bacon lover I need to know exactly where those tasty slices come from before they hit my plate. And when it comes to Sugardale bacon I had questions. Is their bacon really made in the USA like they claim? Or do they import pork from China or other countries? After … Read more
Kansas City is known for many things – jazz, barbecue, the Chiefs. But one of its most delicious claims to fame is Kansas City bacon This smoky, peppery bacon has developed a cult following across the U.S. But what exactly sets it apart from regular bacon? Overview of Kansas City Bacon Kansas City bacon, also … Read more
As a bacon lover, I often find myself with leftovers of cooked liver and bacon that I don’t want to go to waste I wondered, can I freeze the cooked liver and bacon for later? The good news is, yes you can! Freezing cooked liver and bacon is a great way to save time and … Read more
Bacon is a beloved breakfast food for many, adding a savory, smoky flavor to everything from sandwiches to burgers and more. But if you’re following a recipe that calls for a “rasher” of bacon, how much does that translate to in terms of weight and slices? The terminology around bacon can be confusing. In this … Read more
Tired of the same old dry and bland turkey? With a few simple tricks you can easily make your turkey taste remarkably similar to everyone’s favorite holiday ham. This transforms an ordinary turkey into a mouthwatering centerpiece that will wow your guests. In this comprehensive guide you’ll learn multiple techniques for getting that savory salty … Read more
Dunkin’ Donuts has made a name for itself with its deliciously sweet and smoky Snackin’ Bacon. This candied bacon is coated in a mixture of brown sugar and black pepper, then baked until crispy and caramelized. If you love this addictive treat but don’t live near a Dunkin’ location, have no fear – you can … Read more
Billy Bear Ham has become a beloved household name, with its fun, cute packaging featuring the smiling bear wearing a baker’s hat. This pre-sliced ham is a staple in many refrigerators for quick sandwiches or an easy protein to add to meals. But have you ever wondered what exactly goes into making this convenient deli … Read more
Crispy bacon just hits different on a breakfast sandwich But traditional pork bacon isn’t the healthiest choice, even in moderation That’s why many consumers opt for turkey bacon as a lower fat alternative. Starbucks offers a Reduced Fat Turkey Bacon sandwich – but is it actually a healthier choice? As a nutritionist and frequenter of … Read more