Robby As a bacon lover I’m always on the hunt for the perfect slice – crispy yet tender, smoky and salty. And in my opinion some of the best fast food bacon can be found at McDonald’s! Their applewood smoked bacon has just the right amount of fat, packs a ton of flavor, and adds the … Read more
If you’ve ever reached into the freezer only to find a solid block of frozen bacon, you may have wondered if you need to bother thawing it first before cooking. Many home chefs assume defrosting is a necessary step for handling frozen bacon properly. However, you may be surprised to learn that cooking bacon directly … Read more
Cumberland Gap semi boneless hams are a delicious and convenient choice for holiday meals Sunday dinners and anytime you’re looking for a tasty centerpiece. Made from fresh Smithfield pork and naturally hardwood smoked, these hams offer incredible old fashioned flavor in an easy to cook package. But to get the most out of your Cumberland … Read more
For many people, crispy bacon is an irresistible part of a satisfying breakfast. But those who follow Islamic dietary laws know that traditional pork bacon is off limits. This leaves an obvious question – is there such a thing as halal bacon that complies with Islamic guidelines? The answer is yes! Halal bacon does exist, … Read more
As a passionate home cook and bacon enthusiast, I always look forward to occasions that call for a beautifully glazed baked ham gracing the table. While you can certainly start from scratch with a fresh pork leg, cooking a fully cooked ham is a convenient shortcut to holiday ham heaven. With a few simple preparation … Read more
Making beef gravy out of beef broth is an easy way to add rich, savory flavor to all kinds of dishes. With just a few simple ingredients and techniques, you can transform basic beef broth into a luscious gravy that perfectly complements roasted meats, mashed potatoes, steamed veggies, and more. Why Make Homemade Beef Gravy? … Read more
As a beloved holiday tradition for many families, honey baked ham holds a special place in our hearts But when sitting down to enjoy a slice of this savory treat, some health-conscious eaters may pause to wonder – does honey baked ham contain MSG? MSG, or monosodium glutamate, is a common flavor enhancer added to … Read more
As both a bacon enthusiast and health-conscious eater, I’ve often pondered the question – is sugar cured bacon actually sweet? Sugar frequently appears on the ingredient labels of packaged bacon bought at the grocery store. But when you cook it up, that signature salty, savory, smoky flavor shines through. So what gives? In this article, … Read more
Hormel Cure 81 ham is a beloved holiday staple for many families. Its rich, smoky flavor makes it perfect for special occasions and meals throughout the fall and winter months. But with its hefty price tag, you want to make sure you safely store your Hormel Cure 81 ham to get the longest shelf life … Read more
Tyramine is a compound that occurs naturally in some foods due to the breakdown of the amino acid tyrosine For most people, consuming tyramine in small amounts is not an issue However, for those taking MAO inhibitor medications, limiting dietary tyramine is important to avoid potential side effects like severe headaches and dangerous spikes in … Read more