Robby The Bacon Bar in Las Vegas gained national attention when it was featured on the popular TV show Bar Rescue in 2013. Owned by Bill Davis the bar was originally called Kerry’s Sports Pub before Jon Taffer came in and rebranded it as The Bacon Bar. The episode aired in October 2013, showing Taffer helping … Read more
Bacon is beloved for its smoky, salty, umami flavor and satisfying crispy texture But like any food, it doesn’t last forever. So can bacon grow mold if left in the fridge too long? The short answer is yes – bacon can definitely develop mold if it is not stored properly. In this comprehensive guide, we’ll … Read more
Bacon is a breakfast staple that many people enjoy. But when a recipe calls for a certain weight of bacon, like 5 ounces, it can be tricky to visualize how that converts to slices. The number of slices in 5 ounces of bacon depends on several factors. In this article we’ll break down how to … Read more
Chisesi ham has a devoted following in the South and beyond. These premium hams are known for their incredible flavor, juiciness, and melt-in-your-mouth tenderness. While Chisesi ham is fully cooked, learning how to prepare it to perfection takes some skill. In this comprehensive guide, I’ll share pro tips and techniques for cooking a mouthwatering Chisesi … Read more
Cooking a delicious Cure 81 ham in the crockpot is an easy way to prepare a spectacular centerpiece dish for holidays or gatherings. With just a few simple steps, you can have a tender flavorful ham the whole family will love. In this comprehensive guide I’ll share pro tips and techniques for crockpot Cure 81 … Read more
Bacon is a beloved breakfast food for many adding a savory smoky flavor to everything from eggs to burgers. While traditional bacon is cured with nitrites for preservation and color, there has been a rise in popularity of uncured bacon in recent years. But what exactly is uncured bacon, and what is it called? Curing … Read more
Bacon and eggs are a classic breakfast combination enjoyed by many. But are these high-fat high-protein foods actually a good choice when you’re trying to lose weight? It’s a controversial topic with arguments on both sides. Proponents of low-carb diets say that the combination of protein and fat in bacon and eggs leads to satiety … Read more
Pho is a popular Vietnamese noodle soup that is cherished for its complex and aromatic broth. One of the key ingredients that makes pho broth so rich and delicious is beef tendon. When cooked properly, beef tendon becomes meltingly tender and adds a wonderful depth of flavor. In this article we’ll walk through everything you … Read more
As a longtime fan of Jimmy Dean’s delicious bacon, I was curious about where exactly it’s made. Jimmy Dean bacon has a signature taste and texture that I love, so I wanted to learn more about its production process. In this article, I’ll share the details on where Jimmy Dean bacon is manufactured, the history … Read more
Cooking bacon can be a messy endeavor The splattering grease, constant flipping, and stuck-on bits make traditional frying pans less than ideal. But with the right tools, you can achieve crispy, evenly cooked bacon every time Enter the copper bacon pan – the innovative kitchen tool that takes the hassle out of making everyone’s favorite … Read more