Robby

Bacon is one of America’s most beloved breakfast foods. The crispy, salty, smoky flavor of sizzling bacon is simply irresistible to many of us. Whether enjoyed on its own, on a sandwich, in a salad or crumbled on top of a burger, bacon makes almost any dish better. But there’s nothing worse than spoiled bacon. … Read more

Bacon jerky has become an increasingly popular snack in recent years. This salty, smokey treat offers a convenient source of protein that you can take on-the-go. While bacon jerky was once only available from specialty shops, advances in countertop cooking appliances now allow you to make it easily at home. One of the best tools … Read more

Plumrose bacon has been a staple American packaged meat brand since 1932. With its tasty bacon ham and lunchmeats, Plumrose established itself as a household name. But in early 2021, loyal Plumrose fans were shocked when the brand suddenly changed its name to Swift Prepared Foods. Where did the familiar Plumrose label go? What happened … Read more

Spam and bacon grill – two iconic canned meats that have graced many a sandwich over the years With their salty, meaty flavor and convenient shelf-stable packaging, they hold a special place in the hearts and pantries of generations past and present But are these two tinned treats one and the same? Let’s take a … Read more

Bacon is a breakfast staple loved by many. There’s just something irresistible about its savory, smoky flavor and satisfying crunch. While frying bacon in a skillet on the stovetop is the traditional method, baking it in the oven has become increasingly popular. It frees up stove space, reduces splatter, and allows you to cook large … Read more

The tantalizing aroma of sizzling bacon is practically irresistible to many. But for vegetarians, vegans, and those avoiding pork for religious reasons, the smoky sweetness of bacon has long been off-limits—until now. Food manufacturers have tapped into the almost universal appeal of bacon flavor by extracting and isolating the savory components to create “natural bacon … Read more

Bacon and eggs are a beloved breakfast combo for good reason – the savory pork and fluffy eggs are a match made in culinary heaven. But for me this classic duo often leads to a mad dash to the bathroom afterwards. If you’ve also experienced diarrhea after bacon and eggs, you know the struggle is … Read more

Crispy savory bacon is a staple breakfast food for many American households. And when we think bacon the Hormel name inevitably comes to mind. But where exactly does Hormel bacon come from? As one of the major U.S. food brands, Hormel has a long history steeped in quality bacon production. Let’s explore the origins and … Read more

Bacon is one of the most beloved breakfast foods out there. Who doesn’t love waking up to the smell of sizzling bacon in the morning? But like many cooked meats, bacon has a relatively short shelf life once it’s been prepared. So if you don’t eat it all right away it’s important to know how … Read more

Bacon is a beloved breakfast food for many people across the world. However, some find that eating bacon, especially in large quantities, can lead to abdominal discomfort and stomach pain. If you’ve experienced this unpleasant effect yourself, you may be wondering – why does bacon hurt my stomach? In this article, we’ll explore the various … Read more