Robby Few foods are more iconic of the classic American ballpark experience than biting into a juicy hot dog while cheering on your favorite baseball team. And when it comes to signature stadium dogs the famous Dodger Dog reigns supreme. Sold by the millions each year at Dodger Stadium in Los Angeles this foot-long frankfurter is … Read more
McDonald’s is one of the most popular fast food chains in the world, with over 39,000 locations globally For people with celiac disease or gluten sensitivity, dining out can be challenging. So an important question arises – is McDonald’s bacon gluten-free? In this comprehensive guide, we’ll explore what’s safe and what to avoid at McDonald’s … Read more
Al Fresco’s chicken bacon has earned a cult following among health-conscious bacon lovers With its wood smoked flavor and 60% less fat than pork bacon, it hits the spot when you’re craving a lower calorie breakfast meat But recently, some fans have found it missing from store shelves and online retailers. So is Al Fresco … Read more
Chicago’s Scala’s Original Italian Beef is one of the most iconic Italian beef sandwiches around. Its thin-sliced, juicy beef piled high on a French roll is the stuff Chicago food legends are made of. But Scala’s has limited distribution beyond the Chicagoland area. So how can you get your hands on an authentic Scala’s Italian … Read more
Pregnancy cravings can strike at any time, even for cured meats like salt beef. But is indulging in deli favorites like salt beef actually safe when you’re expecting? With conflicting views on eating processed meats in pregnancy, it’s important to look at the facts. Here’s what pregnant women need to know about consuming salt beef. … Read more
Summer is here and that means it’s grilling season! There’s nothing better than the smoky, charred flavor you get from cooking over an open flame. While burgers and hot dogs are grill classics don’t forget about all the delicious grilled vegetable and meat combo recipes you can make as well. In this article, I’ll share … Read more
Homemade bacon is incredibly delicious and satisfying to make yourself. While it does take some time, curing and smoking your own pork belly into bacon is absolutely worth the wait. The secret is properly curing the pork, which results in tender, seasoned bacon that is far superior to the store-bought kind. In this comprehensive guide, … Read more
Bacon is a breakfast staple that many people can’t live without. But what if you’re allergic to pork, but bacon doesn’t seem to cause a reaction for you? Is it possible to be allergic to pork yet tolerate bacon just fine? This conundrum leaves pork-allergic bacon lovers scratching their heads. As a long-time bacon enthusiast … Read more
With its elegant shape and signature floral brand, the Fleur de Lis ham is one of the most iconic American cured meats. The delicate shape stamped with a stylized lily makes it a centerpiece for any holiday table or deli case. But with its artisanal production Fleur de Lis ham can be tricky to find … Read more
Canadian bacon, sometimes called back bacon, is a tasty alternative to regular bacon made from pork loin. Its leaner texture and slight sweetness make it popular for breakfast sandwiches, pizza, salads and more. But like any perishable food, it’s important to store canadian bacon properly to maximize its shelf life. So how long does canadian … Read more