Robby Bacon is a beloved breakfast food, often paired with eggs, potatoes, and cheese in hearty casserole dishes. But will bacon actually cook through and become crispy if baked in the oven inside a casserole? The short answer is yes – with a few tips and tricks, you can absolutely bake flavorful, crispy bacon as part … Read more
Bacon is arguably one of the most beloved breakfast foods. The salty, smoky flavor of sizzling pork bacon is practically synonymous with mornings. But what about beef bacon? If you’ve ever wondered why you can’t easily find beef bacon next to the pork bacon at the grocery store, you’re not alone. As a bacon lover … Read more
Hormel ham patties have been a beloved convenience food for generations. Their familiar round shape and salty, smoky flavor takes many people back to childhood. But with changing tastes and shifting priorities in the food industry, some loyal fans wonder if Hormel still makes these nostalgic ham patties today. The short answer is yes – … Read more
As a bacon lover, I’m always looking for ways to stretch my bacon budget and get the most out of each package. That’s why I love cooking up bacon ends in the oven – it’s an easy way to turn what might otherwise go to waste into something truly delicious! In this comprehensive guide, I’ll … Read more
Ham often takes center stage at holiday gatherings and special occasion meals. For those occasions when only the best ham will do, Sugardale is a brand that frequently comes to mind. But is Sugardale ham truly a good choice compared to other options? Let’s explore what makes Sugardale a quality ham brand. Overview of Sugardale … Read more
Appleton Farms makes some of the most delicious hams on the market. If you’ve purchased one of their hams for an upcoming holiday or special occasion, you’re likely wondering how to cook an Appleton Farms ham perfectly. Have no fear! In this comprehensive guide, we will walk through everything you need to know to cook … Read more
As a busy home cook, I’m always looking for ways to save time in the kitchen while reducing food waste One of my favorite tricks is batch cooking freezer-friendly recipes like ham, cabbage, and potatoes. The hearty, comforting flavor of this classic trio never gets old! But can you actually freeze ham cabbage, and potatoes … Read more
How to Smoke the Perfect Beef Brisket in a Bradley Smoker For many barbecue lovers, smoked brisket is the ultimate prize – when done right, it’s incredibly flavorful, fall-apart tender, and the perfect centerpiece to any backyard cookout. If you’re looking to make competition-worthy brisket at home, a Bradley electric smoker is just the tool … Read more
The Junior Bacon Cheeseburger, affectionately known as the JBC, is one of the most popular items on the Wendy’s menu This modestly sized burger packs a flavor punch, with the winning combination of a beef patty, cheesy goodness, applewood smoked bacon, and classic toppings. But have you ever wondered exactly what comes on a JBC … Read more
Salisbury steak is a classic American dish that is easy to make and always satisfying. This iconic comfort food consists of seasoned ground beef patties smothered in a savory mushroom or onion gravy. With simple ingredients like ground beef, breadcrumbs, eggs, and seasonings, you can recreate this retro recipe at home in under 30 minutes. … Read more