Robby The McDonald’s Bacon, Egg, and Cheese Bagel is a breakfast favorite for so many of us That perfectly toasted bagel, the savory bacon, fluffy egg, and melted cheese – it’s a delightful combination that’s hard to resist! But what really takes this sandwich to the next level is that tangy, creamy, and irresistible sauce Ever … Read more
Bacon and chorizo are two beloved pork products that often feature prominently in many people’s diets. But when it comes to nutrition, is one healthier than the other? In this in-depth article, we’ll analyze the nutritional profiles of chorizo and bacon to determine which one comes out on top in terms of health First, let’s … Read more
You pulled your beautiful glazed ham from the oven, ready to carve into tender pink slices. But as you begin cutting, you notice splotches of unappetizing brown marring the meat. What happened to turn your perfect pork brown? This common cooking conundrum can be confusing and disappointing. But don’t worry – your ham is likely … Read more
As a bacon lover, I frequently purchase Oscar Mayer bacon But I used to struggle to find the sell-by date printed on the pack. This date indicates how long the bacon stays fresh so I can enjoy delicious strips before they spoil. In this article, I’ll share where to find the elusive sell-by date on … Read more
Beef stroganoff is a hearty, creamy comfort food that has become a weeknight dinner staple. Many traditional recipes call for a can of cream of mushroom soup to create the rich, velvety sauce. However, it’s easy to make delicious beef stroganoff without relying on processed canned soups. In this guide, I will share 12 simple … Read more
Eye of round steak is an inexpensive, lean cut of beef that can make for a quick, delicious weeknight dinner. However, being an extra-lean cut, eye of round steak tends to be tougher than fattier cuts of beef. While often overlooked, with the proper preparation and cooking, thin eye of round steaks can become tender … Read more
After cooking up a tasty batch of bacon, you’re left with delicious rendered bacon fat. But what should you do with that liquid gold? It may be tempting to pour the hot grease directly into a glass jar for storage. However, this isn’t recommended. In this article, we’ll cover whether it’s safe to put hot … Read more
Leftover ham makes for quick and easy meals, but is reheating ham multiple times safe? Here we’ll explore USDA food safety guidelines, best practices for reheating ham, signs of spoiled meat, and how many times it’s actually OK to reheat ham USDA Reheating Guidelines According to the USDA Food Safety and Inspection Service (FSIS), cooked … Read more
As an avid dutch oven enthusiast and bacon lover I’ve experimented with various methods to cook bacon in my trusty dutch oven. While you can certainly pan fry or bake bacon, using a dutch oven opens up unique cooking possibilities. In this article, I’ll share my tips and techniques for cooking crispy, flavorful bacon in … Read more
Beef protein powder has become an increasingly popular supplement among fitness enthusiasts and athletes looking to build muscle mass and strength. With its high protein content beef protein provides all the essential amino acids needed to support muscle growth and recovery. But did you know you can easily make your own beef protein powder at … Read more