Robby [dam-video dam-id=”30039″] Looking to cook the frozen turkey in a way that it turns out tender on the inside and crispy on the outside? The Taste of Home Test Kitchen has discovered the secret to a perfectly cooked bird: spatchcocking. Roasting a whole turkey is a festive centerpiece for special meals, but maneuvering these large … Read more
This juicy, succulent, flavorful sage and rosemary slow roasted turkey roll (turkey roulade) is a great alternative to a whole turkey for your Thanksgiving or Christmas spread this year! Wrapping the turkey breast with the skin and slow roasting ensures a perfectly cooked, moist turkey roulade. Just as promised last week, I’m back with a … Read more
Turkey Run State Park in Indiana is a popular spot for outdoor enthusiasts. With its spectacular canyons, hiking trails, and river access, it’s a wonderful place to enjoy nature. If you’re planning a trip to Turkey Run with your furry friend, you may be wondering – are dogs allowed at the park? The answer is … Read more
For many people, the best part of a roasted turkey is the juicy, flavorful dark meat. But what exactly is dark meat, and where on the turkey can you find it? In this detailed guide we’ll cover everything you need to know about identifying and enjoying white and dark turkey meat including The anatomical differences … Read more
[vc_row full_width=”stretch_row” content_placement=”middle” bg_type=”” parallax_style=”vcpb-default” bg__new=”id^3995|url^https://rhealthc.com/wp-content/uploads/2023/04/Inner-page-blog-1.png|caption^null|alt^null|title^Inner page blog 1|description^null” bg__repeat=”no-repeat” bg__size=”contain” bg__posiiton=”50% 50%”][vc_column width=”1/2″ css=”.vc_custom_1686794826123{padding-top: 0px !important;}”][vc_custom_heading source=”post_title” font_container=”tag:h1|text_align:left” use_theme_fonts=”yes”][/vc_column][vc_column width=”1/2″ css=”.vc_custom_1686833535649{padding-top: 0px !important;}” el_class=”m-height”][vc_single_ source=”featured_” img_size=”800×600″ alignment=”center”][/vc_column][/vc_row][vc_row][vc_column width=”2/3″][vc_column_text css=”.vc_custom_1699347226510{margin-top: 32px !important;margin-bottom: 32px !important;}”]It’s likely that you will have to decide what to do with the leftover turkey carcass bones from Thanksgiving in November. Don’t … Read more
Crispy, juicy turkey wings are a delicious treat enjoyed by many. Whether smoking them low and slow or frying them up extra crispy, properly cooked turkey wings are hard to beat. But finding fresh, quality turkey wings to prepare can be a challenge. You want meaty wings with lots of flesh, not skimpy bony ones. … Read more
This Cajun Spiced Roasted Turkey uses a dry rub brine for crispy skin with a spicy kick! It’s also injected with butter and herbs to keep the bird tender, moist, and loaded with flavor. Thanksgiving turkey gets a bad rep. To be honest, rightfully so! Sometimes I’ve shown up for the holiday meal and the … Read more
I brine a Thanksgiving turkey every year because its the right thing to do. Brining involves soaking a turkey in a very salty solution for a certain length of time, long enough for the salt to infiltrate the turkey and actually alter the molecular structure of the meat. It doesnt turn it into a salty … Read more
Turkey hunting requires precision and tight shot patterns. Unlike deer or other large game, a turkey’s head and neck present a small target that demands accuracy. This is where having the right choke comes into play But with so many options on the market, how do you determine what choke is ideal for bagging gobblers? … Read more
When I was a kid, I remember being fascinated with my mom’s whole roast turkey recipe. Learning how to cook a whole turkey seemed intimidating but it always came out perfectly moist and tender. My first attempt at cooking a whole turkey was a total fail, but I learned what to do to make it … Read more