Robby

Chuck roast is an economical, flavorful cut of beef that’s perfect for shredding and using in a variety of dishes. But to get those fall-apart tender shreds of beef it’s important to cook the chuck roast for the right amount of time. Here’s a complete guide to how long you should cook chuck roast to … Read more

Planning a dinner party, corporate event, or family reunion for 50 people can seem like a daunting task, especially when it comes to determining how much roast beef to buy. Providing enough food to satisfy a crowd while avoiding excessive waste and cost requires careful calculation and consideration. In this comprehensive guide, we’ll walk through … Read more

As someone with a beef allergy, I feel your pain. No juicy burgers, sizzling steaks, or hearty stews. It’s tragic really. But fret not my meatless friends – there are options out there. Like me, you may be wondering: can I eat bison if I’m allergic to beef? Let’s mosey on down and explore. Full … Read more

Dry aged beef is all the rage for steak lovers these days. The concentrated flavor and tender texture you get from properly dry aged meat is out of this world But can you get those same benefits dry aging beef that was previously frozen? As a bit of a meat geek and dry aging enthusiast, … Read more

Italian beef is a classic sandwich filling and party pleaser. With its tangy, savory flavor and tender shredded beef, it’s no wonder why it’s such a hit! If you’re looking to make Italian beef for a crowd, you may be wondering just how far 5 pounds of meat will go. Well, let’s break it down! … Read more

WHY IT IS CALLED CORNED BEEF?#nutritionalfacts #lutongbahay #foodtrivia FAQ Why can’t I find corned beef in stores? The supply of canned corned beef has been intermittent for months due to imported meat failing to meet U.S. FDA standards, according to Claire M. D’Amour Daley, head of corporate communications for Big Y. “If that happens, the … Read more

Beef bouillon cubes are a pantry staple for many home cooks. These small, compressed cubes pack a powerful punch of savory umami flavor that can elevate soups, stews, sauces, rice dishes, and more. But a common question arises – how much bouillon do you really need? Specifically, how many beef bouillon cubes per cup of … Read more

Making tacos for a crowd can seem daunting. Figuring out how much ground beef you need to buy and prepare is tricky. But have no fear – I’m here to walk you through everything you need to know to make tacos for 50 with ease! Estimating Your Ground Beef Needs The first step is estimating … Read more

Tacos are a fun crowd-pleasing way to feed a hungry bunch. But figuring out how much taco meat you need for around 40 people can be tricky. You don’t want to run out of that tasty seasoned beef before everyone gets their fill of tacos. Yet you also don’t want to be stuck with piles … Read more

Ground beef is a versatile and economical staple ingredient for many home cooks. However determining how long it stays fresh and safe to eat after freezing can be confusing. This comprehensive guide examines everything you need to know about the freeze by date on ground beef and how long it remains good for after freezing. … Read more