What Color Should Cooked Ground Turkey Be?
The color pink in cooked turkey meat raises a “red flag” to many diners and cooks. Conditioned to be wary of cooked fresh pork that looks pink, they question the safety of cooked poultry and other meats that have a rosy blush. Numerous callers to the USDA Meat and Poultry Hotline report being alarmed when … Read more