Crispy, salty, smoky bacon is the ultimate ingredient for elevating eggs, burgers, sandwiches and more. But if you’ve ever tried portioning it out, you may wonder – what does 100g of bacon actually look like? This visual guide will walk you through the weight, appearance, and health impacts of 100g bacon servings. Let’s dive in … Read more
As a busy mom who loves treating my family to a hearty breakfast, cooking bacon used to be an greasy, smokey chore using the stovetop. Once I got my Breville Smart Oven, I was amazed at how much easier it was to make perfect bacon every time without the mess! After plenty of trials and … Read more
For many people sizzling bacon, ham or sausage is an irresistible way to start the day. But when it comes to nutrition, which classic breakfast meat reigns supreme? Let’s compare the health impacts of these pork products to see which one deserves a spot on your plate. Bacon’s Benefits and Drawbacks Crispy, smoky bacon is … Read more
For years, trans fats were commonly used in processed foods to extend shelf life and enhance flavor. However, research revealed the dangers of these artificially produced fats, linking them to increased LDL cholesterol, heart disease risk, and other health issues. This prompted the FDA to ban trans fats in 2018. But does this mean all … Read more
For many people, a hearty breakfast of eggs, sausage, and bacon is the perfect way to start the day. But if you have diabetes, you may wonder if these tasty meats are still on the menu. This guide examines whether diabetics can eat sausage and bacon, the potential benefits and risks, and how to enjoy … Read more
As one of the world’s largest fast food chains, Subway has become synonymous with custom sandwiches stuffed with all your favorite fixings. And for many bacon lovers, that means loading up their subs with crispy, smoky bacon strips. But have you ever wondered what kind of bacon Subway uses exactly? Let’s delve into the details … Read more
Bacon is a beloved breakfast staple for many. The smoky, salty meat adds flavor and crunch to everything from omelets to sandwiches. But is PC bacon gluten-free and safe for those with celiac disease or gluten sensitivity? In this guide, we’ll explore what’s available from Loblaws’ President’s Choice brand when it comes to gluten-free bacon … Read more
A cast iron bacon press is a must-have tool for any bacon lover. It evenly flattens and crisps up bacon strips to absolute perfection. But like all cast iron cookware caring for a bacon press requires some special attention to keep it in top condition. Cleaning and maintaining cast iron is different than other pots, … Read more
As someone who loves to start my day with a hearty breakfast featuring crispy bacon, I used to wonder about the effect all that porky goodness could be having on my blood sugar. Bacon has a bit of a bad reputation when it comes to health but is it really justified? Specifically what is the … Read more
With its distinctive red packaging and memorable jingles, Oscar Mayer is one of the most recognizable bacon brands in American grocery stores But where exactly is Oscar Mayer bacon made? The famous wiener company has a long history in the U.S. meat industry. Let’s go behind the scenes to learn about how this iconic brand … Read more