Bacon is a breakfast staple for many, but the pork and fat content makes it off-limits for vegans Turkey bacon seems like it could be a potential vegan bacon alternative But does turkey bacon actually qualify as vegan? Let’s take a closer look at what goes into this popular meat alternative. What Makes a Food … Read more
Eating raw or undercooked pork products like bacon can expose you to the risk of trichinosis, a foodborne illness caused by roundworm parasites. However, the prevalence of this disease has declined dramatically over the past few decades thanks to changes in pig farming and pork processing. Trichinosis, also known as trichinellosis, is contracted by consuming … Read more
Cheese and bacon balls have become a popular appetizer and snack in recent years. Their rich savory flavor combination makes them hard to resist. But an important question arises – are cheese and bacon balls actually vegetarian? Let’s take a closer look. What are Cheese and Bacon Balls? Cheese and bacon balls, also sometimes called … Read more
If you have an upcoming colonoscopy scheduled, you may be wondering what types of food you can and cannot eat during the preparation period leading up to the procedure One common question is whether or not you can eat bacon before a colonoscopy Below, we’ll provide a comprehensive overview of colonoscopy prep diets, including whether … Read more
Arkansas bacon has developed quite a cult following among bacon lovers and pork enthusiasts alike. But what exactly is Arkansas bacon, and what makes it so special? In this complete guide, we’ll cover everything you need to know about this unique type of bacon, from how it’s made to why it tastes so good. A … Read more
Bacon is a beloved breakfast food for many, but it is prohibited for Muslims and Jews who follow religious dietary laws. Pork and pork products are considered haram (impermissible) in Islam and non-kosher in Judaism. This includes traditional bacon made from pork. However, with the rise of realistic plant-based bacon alternatives, an important question arises … Read more
As a busy home cook and food safety advocate, I get asked this question a lot: how long can you leave raw bacon sitting out before it becomes unsafe to eat? It’s an important question, because we’ve all been there – you start prepping bacon for breakfast and get distracted, leaving it out too long. … Read more
Monosodium glutamate (MSG) is a controversial flavor enhancer that is added to many processed foods. Some people claim to have sensitivities or reactions to MSG. So an important question is – does bacon have MSG? As someone who loves bacon, I decided to dig into this issue and find out for myself. Here’s what I … Read more
Cooking bacon can be a delicious way to start your day. However it often leaves behind a big mess to clean up afterwards. Grease splatters all over the stove and counter, dirties pans and can even get on your clothes. Not to mention having to constantly watch and flip the bacon to make sure it … Read more
The Pork Plot Thickens: Uncovering Kirkland Bacon’s Mysterious Manufacturer As a Costco devotee, you already know that Kirkland Signature bacon is a staple buy on every shopping trip. The hickory smoked breakfast strips offer incredible taste at warehouse club prices. But have you ever wondered exactly who makes this popular store brand bacon for Costco? … Read more