As a passionate home cook and bacon lover, I often get asked if it’s safe to cook bacon in a gas oven After doing extensive research and testing different methods myself, I can provide a thorough answer to this question. Cooking bacon can be done in several ways – frying in a skillet, baking in … Read more
What Temperature to Fry Bacon in an Electric Skillet: A Complete Guide for Perfectly Crispy Bacon Cooking bacon to absolute perfection requires precise temperature control An electric skillet provides that consistent heat needed to fry bacon flawlessly every time But what exactly is the ideal temperature to fry that irresistible, crispy bacon in an electric … Read more
As someone who enjoys an occasional hearty breakfast of eggs, toast and bacon, I was curious whether my bacon habit could be provoking acid reflux. This common breakfast meat is beloved by many, but could it be a culprit behind that burning chest pain? Let’s find out if bacon and acid reflux are linked. In … Read more
If you love bacon, then you need the Bacon Boss in your kitchen! This innovative bacon cooker makes crispy, delicious bacon easy and mess-free. But how exactly do you use the Bacon Boss to achieve bacon perfection? In this comprehensive guide, we provide step-by-step instructions on using the Bacon Boss from preparation to cooking to … Read more
Canadian bacon sometimes called back bacon or peameal bacon has a delicious sweet, smoky, and salty flavor. While often pan-fried, cooking Canadian bacon in the air fryer results in crispy, mouthwatering results with less mess and added oil. Follow this simple guide to learn how to cook Canadian bacon to crispy perfection in the air … Read more
If you’ve ever tried smoking your own bacon at home you may have wondered about the ideal temperature to smoke bacon to get the best texture and flavor. While there are some variations in smoking temperatures, most pitmasters agree that 150°F is the ideal internal temperature when smoking bacon. But why exactly 150°F? What happens … Read more
Crispy, salty bacon is a beloved breakfast food for many. But like any meat, bacon has a limited shelf life once opened. So what’s the best way to store leftover bacon and prevent waste? Freezing is a great option to extend the shelf life for future enjoyment. In this definitive guide, I’ll cover everything you … Read more
Cooking bacon can be a messy process on the stovetop with all the grease splattering, and flipping each piece by hand takes time The oven is a great alternative, but the convection setting is the ultimate way to make crispy, evenly cooked bacon easily. The circulating hot air cooks the bacon fast on both sides … Read more
Gestational diabetes is a common concern during pregnancy, affecting up to 9.2% of expectant mothers It occurs when the hormones produced during pregnancy cause insulin resistance, resulting in high blood sugar levels While gestational diabetes usually goes away after delivery, it does increase the mother’s risk of developing type 2 diabetes later in life. Controlling … Read more
As a beloved breakfast food, bacon holds a special place in many people’s hearts (and stomachs!) Whether you like yours chewy or extra crispy, bacon is a tasty addition to everything from omelets to burgers But if you’ve ever tried following a recipe that calls for bacon by the kilogram instead of slices, you may … Read more