Pork chops make for a quick delicious dinner option that is easy to cook and full of flavor. But pre-cut grocery store pork chops are often thin and prone to overcooking. For best results, learn how to cut your own thick, juicy pork chops at home from a whole pork loin. With just a few … Read more
When the weather heats up, a savory roast pork dinner seems heavier than you may want. But with the right light, bright side dishes, roast pork can be just as enjoyable in summer as any other time of year. The key is choosing sides that add color, moisture and acidity to balance the rich pork … Read more
Jack Daniel’s pulled pork is a delicious dish that combines smoky, tender pork with the iconic Jack Daniel’s whiskey flavor But does any alcohol remain after cooking, or does it burn off completely? It’s a common question for those avoiding alcohol for personal, religious, or health reasons In this article, we’ll examine the science behind … Read more
As a lover of tasty meat pies I’ve always been curious about the unique nicknames used to describe certain varieties. Few are as odd as the term “growler” commonly used to refer to pork pies in Yorkshire England. This peculiar label immediately raises the question – why on earth are pork pies called growlers?? I … Read more
Pulled pork is one of my favorite things to cook. The tender, juicy meat just melts in your mouth when done right. But we’ve all been there – you get distracted and end up burning the precious pork! If this has happened to you, don’t throw it out just yet. With some clever tricks, you … Read more
In the Philippines, hotdogs hold a special place amongst popular snacks and comfort foods. Brands like Purefoods, CDO, and Virginia all offer their take on the tasty sausage treat that many Pinoys have grown up enjoying. Of these, Virginia hotdogs have cultivated a reputation for their tender, juicy quality. But for those who avoid pork … Read more
As a dedicated home cook and grilling enthusiast, I’m always seeking ways to take my pork chops to the next level. While thin, boneless chops have their place, there’s nothing quite like the satisfaction of biting into a juicy, beautifully seared thick cut pork chop. However, nailing the bake time for a nice thick pork … Read more
Thawing and properly storing pork is important for food safety. Eating undercooked or spoiled pork can make you sick So how long is pork good after thawing? Here’s a complete guide to thawing and storing pork to keep it fresh and safe to eat Overview Raw pork can be safely thawed in the refrigerator, cold … Read more
The Farberware Instant Pot is an affordable electric pressure cooker that can make incredibly moist and flavorful pulled pork in a fraction of the time it takes using traditional methods. With just a few simple ingredients and steps, you can have tender, fall-apart pork drizzled in sweet and smoky barbecue sauce ready in about an … Read more
As a pizza lover, you’ve likely indulged in Pizza Hut’s meaty pies topped with their signature pork topping blend. This tasty addition provides a savory depth to pizzas like the Meat Lover’s, Primo Meat, and BBQ Chicken. But what exactly is in Pizza Hut’s pork topping? Let’s explore the ingredients, flavors, and options to uncover … Read more