As an instant ramen aficionado I was dismayed last year when I noticed Maruchan’s popular pork flavored ramen disappearing from store shelves. This hearty ramen with its rich meaty broth had been a staple food for college students and ramen lovers for decades. So what happened to it? In this article I’ll explore the mysterious … Read more
Breakfast sausage is a staple in many households. The savory and slightly sweet flavor makes it a perfect complement to eggs, hashbrowns, biscuits, and more While you can easily grab a package of breakfast sausage at the grocery store, making your own at home allows you to control the ingredients and customize the flavor. The … Read more
What Foods Secretly Contain Pork? A Comprehensive Guide Pork is commonly found in various processed and pre-packaged foods, often without people realizing it. With an estimated 33% of the global population avoiding pork consumption for religious, ethical or health reasons, inadvertent pork intake is a pressing concern. This article aims to shed light on the … Read more
As a treat lover and ingredient sleuth, I’m always curious about what’s in my favorite candies and gums. Mentos has long been a go-to brand for fresh, minty chewing gum. But with conflicting information online, many have wondered – does Mentos gum contain pork gelatin? I decided to dig into the details and ingredients to … Read more
Pork breast bones may seem like an unusual cut of meat to cook with, but they can actually be quite versatile in the kitchen. I was recently inspired to experiment with cooking pork breast bones after coming across them at my local grocery store. The price was right at only $2 per pack, so I … Read more
Dry aged pork chops deliver an incredibly rich, complex flavor that is hard to match with other cuts of pork. However, cooking these premium chops properly is key to bringing out their full potential. Follow this guide to learn all about dry aged pork, from sourcing to prep to cooking techniques for grilling, pan searing … Read more
Eating pork is prohibited (haram) in Islam. However, unlike some other major sins, consuming pork does not have a prescribed punishment or penalty according to Islamic law Rather, the consequences for eating pork are seen as spiritual implications from disobeying God’s commands In this article we will explore the Islamic viewpoint on pork consumption, reasons … Read more
Turkey sausage is a popular alternative to traditional pork sausage It offers a healthier, leaner option without sacrificing flavor But one common question about turkey sausage is – does it contain pork casing? Many people wonder about the casing because of dietary restrictions or personal preferences. Some may want to avoid pork products altogether Understanding … Read more
As an adventurous home cook and food blogger I love trying new and exciting ingredients in the kitchen. And few cuts of meat impress guests more than a glistening golden brown whole pork leg. While it may seem intimidating, a whole pork leg is actually quite versatile With the right preparations and cooking methods, you … Read more
Pork crackling, sometimes called pork rinds, is a beloved treat made from the fatty skin of a roasted pork belly or pork shoulder. When cooked properly, the skin becomes super crispy, puffy, and flavorful – almost like a savory chip! However, leftover crackling often loses its magical crispiness after being refrigerated. Fortunately, there are easy … Read more