Curly’s pulled pork is a delicious convenient pre-cooked pulled pork product that’s great for quick weeknight meals or easy entertaining. With its tender smokey pork and sweet, tangy barbecue sauce, it’s tasty straight from the pouch. But when you want to stock up or buy in bulk for a party, freezing is the way to … Read more
Chinese boneless pork tips, also known as rib tips, are a lesser known but absolutely delicious cut of meat. When cooked properly, these meaty bits of pork are fall-apart tender with a lip-smacking sweet and sticky glaze. The keys are finding the right cut, marinating, and slow roasting until tender. Follow my simple process to … Read more
Subway is one of the most popular fast food chains, known for its extensive sandwich options However, there is an ongoing debate around one of their most iconic menu items – the meatball sandwich The key question that many customers want answered is are Subway’s meatballs actually made with pork? As a long-time Subway customer … Read more
As a pork lover, I’m always seeking out new and tasty ways to enjoy this versatile meat. Three dishes I often see on menus that intrigue me are pulled pork, carnitas, and kalua pork. While they all involve deliciously slow-cooked pork, each one has its own distinct prep method and flavor profile. In this article, … Read more
A pulled pork sandwich with coleslaw is a quintessential American barbecue sandwich. It features tender, smoky pulled pork topped with a tangy coleslaw on a soft bun. This combination of flavors and textures makes for an incredibly tasty sandwich. But what is this popular barbecue sandwich actually called? The History Behind the Pulled Pork Sandwich … Read more
The Pork Content in Hot Fries – What You Need to Know As a long-time fan of Hot Fries, I was concerned when I heard rumors that these spicy snacks contain pork. As someone who avoids pork for religious reasons, I wanted to get to the bottom of this interesting claim. In this article, I’ll … Read more
For incredibly moist fork-tender pork loin roast with a beautifully bronzed exterior, the crockpot can’t be beat. While oven roasting pork loin can dry it out the slow, gentle heat of the crockpot infuses this lean cut with flavor while keeping it juicy. But to nail pork loin perfection in the slow cooker, it’s key … Read more
Pork steaks are a hugely popular cut of meat, especially in the Midwest. Their flavor and texture make them a favorite for backyard barbecues and weeknight dinners alike But cooking pork steaks properly can be a bit tricky Undercook them and they’ll be tough and chewy. Overcook them and you’ll end up with dry, flavorless … Read more
As an avid home cook and food blogger, I’m always looking for tips and tricks to take my cooking to the next level. One technique I’ve learned for achieving the perfect crispy pork crackling is using vinegar on the skin. But how exactly does vinegar work to create that gorgeous crackled texture? In this article, … Read more
As someone who enjoys cooking and learning about new ingredients, I’m always intrigued when an obscure food term starts trending Lately, there’s been a lot of chatter around “gluten pork” and questions about whether gluten contains pork With so much misinformation swirling around, it’s time to get to the bottom of this murky myth. In … Read more