When preparing pulled pork in a slow cooker or oven, a pork shoulder roast is the ideal cut of meat to use. However, many pork shoulder roasts come tightly wrapped in string netting. This leads to the important question – should you remove the string from a pork shoulder before cooking pulled pork? There are … Read more
Cooking pork loin in an instant pot is a quick and easy way to get tender, juicy pork on the dinner table fast. But nailing the cook time can be tricky. Undercook it and the pork will be tough and dry. Overcook it and you’ll end up with mushy, stringy meat. So how long should … Read more
Pellet grills are an amazing way to infuse smoky savory flavor into lean meats like pork loin. With the right techniques you can get a tender, juicy pork loin with a smoky crust off your pellet grill every time. In this comprehensive guide, we’ll cover everything you need to know to master cooking pork loin … Read more
Salt pork has long been a staple of traditional cooking. This salty, cured meat adds a distinctive flavor to dishes like beans, greens, soups, and stews. But some people wonder – with all that salt, could it actually be bad for your health? I decided to dig into the nutrition facts and science to find … Read more
Chitterlings, also known as chitlins, are a soul food delicacy made from pig intestines. They have a very unique texture and robust flavor that takes some acclimating to. But once you acquire a taste for chitlins, you’ll find them irresistible! Cooking chitterlings properly is a time consuming process when boiled. Using a pressure cooker cuts … Read more
As one of the largest grocery retailers in the United States, Kroger sells a wide variety of pork products across their stores. But where exactly does all that Kroger pork come from before landing in the meat case? Understanding a grocery chain’s supply chain is important for consumers who want transparency about the origins and … Read more
Pork chops make for a quick delicious dinner but nailing the right cook times can be tricky in a halogen oven. Undercook the chops and they’ll be dry and tough. Cook them too long and you’ll end up with leatherlike meat. But have no fear! In this comprehensive guide, we’ll cover everything you need to … Read more
Pork pinwheels are an impressive yet easy to make appetizer, perfect for everything from game day snacks to elegant dinner parties. These tasty spirals are made by rolling up thinly sliced pork stuffed with flavorful fillings like spinach, sun-dried tomatoes, pesto and more. While you can find pre-made options at stores like Kroger, learning how … Read more
Chitterlings, also known as chitlins are a soul food staple made from boiled pork intestines. They have a very unique flavor and texture that takes some getting used to. But once you acquire the taste for chitlins you’ll be hooked! Cooking chitterlings properly takes time and care. Doing them in the slow cooker makes the … Read more
Jelly beans are a beloved candy perfect for Easter baskets, movie theaters, and more. Their burst of sweet flavor encapsulated in a chewy shell brings delight to candy fans young and old. But if you follow a diet that restricts pork or you’re vigilant about checking ingredient labels, you may wonder – are these colorful … Read more