Muhammad Ali Jinnah, the founder of Pakistan, remains one of the most revered yet controversial political leaders in South Asian history. Jinnah is considered the driving force behind the creation of Pakistan in 1947, having advocated for a separate Muslim homeland amid rising communal tensions in British India. However, over the decades, several accounts have … Read more
As any seasoned cook knows, properly cooking pork shoulder to the ideal internal temperature is absolutely crucial for mouthwateringly delicious results. Undercooked pork can negatively impact health and safety, while overcooking leads to dry, tough meat. So what exactly is the right temperature for fork-tender, juicy pork shoulder? Let’s find out! Why Temperature Matters with … Read more
Pulled pork makes for an incredibly versatile main course. From sandwiches to tacos to nachos, the options are endless. But every pork-centric meal needs the right appetizers and sides to complement the tender, smokey meat. In this article, I’ll suggest 25 scrumptious appetizer recipes that pair perfectly with pulled pork. Appetizers are a great way … Read more
Pork riblets are a delicious, inexpensive cut of meat perfect for cooking in an instant pot. Also known as “rib tips”, riblets are small, meaty ribs cut from the lower end of a full pork spare rib. They contain a good amount of bone and fat, which makes them flavorful and juicy when cooked. Riblets … Read more
A satisfying meal deserves an equally delightful dessert. But choosing the perfect sweet treat to follow a savory pork chop dinner can be tricky. You want a dessert that will complement, not compete with the flavor of the chops. The good news is that pork’s versatility allows it to pair beautifully with a wide variety … Read more
Pentecostalism is a form of Christianity that emphasizes the work of the Holy Spirit and spiritual gifts like speaking in tongues But when it comes to dietary practices, do Pentecostals eat pork? The short answer is yes, most Pentecostals do eat pork. However, there are some Pentecostals who abstain from eating pork for religious reasons. … Read more
For quick and easy meals the toaster oven is an underrated kitchen appliance. It’s perfect for cooking small portions from roasted veggies to baked chicken breasts. Pork chops are another great toaster oven candidate, turning out juicy and flavorful with just a little prep. Follow my tips below for your best pork chops yet from … Read more
Pork is a versatile meat that can be used in many delicious dishes However, like with any type of meat, leftovers are common This leaves many home cooks wondering should you reheat pork and if so, how do you properly do it? Reheating any meat product requires caution to avoid foodborne illnesses. However, as long … Read more
Coleslaw is a classic accompaniment to pulled pork sandwiches and barbecue. The cool crunch of the cabbage provides balance to the tender, saucy pork. But how much coleslaw should you allot per guest when serving a crowd? Here’s a guide to getting the right coleslaw portion sizes with pulled pork Typical Coleslaw Serving Size The … Read more
Boneless pork ribs, also known as country-style ribs, are a delicious cut of meat perfect for smoking. With the right preparation and cooking technique boneless pork ribs come out incredibly juicy and tender with that quintessential smoky barbecue flavor. If you want to impress your family or guests at your next backyard barbecue, smoking boneless … Read more