As a vegetarian, vegan, or person avoiding pork for religious reasons, checking food labels is key But some ingredients can fly under the radar. You may be surprised to learn that several popular cereals contain pork derivatives like gelatin This guide will uncover what cereals have hidden pork and offer better breakfast options. Why Pork … Read more
Smoky, sticky, tender pork burnt ends are the ultimate crowd-pleasing appetizer or main dish. While typically prepared in a smoker, you can achieve incredibly delicious burnt ends right in your home oven. Below is a comprehensive guide walking you through exactly how to make pork burnt ends in the oven. With just a few simple … Read more
Pozole is a hearty Mexican stew brimming with tradition, complex flavors, and mouthwatering ingredients But what really makes this dish sing is the tender, succulent pork that infuses it with rich flavor So what’s the best cut of pork meat to use for authentic pozole? Let’s find out! Pozole originated in Pre-Columbian Mexico as a … Read more
Pulled pork is a delicious staple of Southern barbecue. The tender, fall-apart texture makes it a crowd-pleaser. But is this melt-in-your-mouth meat hard on your digestive system? I did some digging to find out. What Is Pulled Pork? Pulled pork starts with a large cut of pork, usually from the shoulder. The pork shoulder contains … Read more
Pork shoulder is a delicious and versatile cut of meat that can be used in everything from pulled pork to roasts. But when it comes to preparing pork shoulder, many home cooks find themselves wondering: what should I do with the skin? As a long-time food blogger and home cook, I’ve cooked my fair share … Read more
Cooking pork sausages from frozen is easy and convenient. With a few simple tricks, you can enjoy deliciously juicy and flavorful sausages without having to plan ahead and thaw them first. In this comprehensive guide, I’ll walk you through the various methods for cooking frozen pork sausages, as well as provide tips for choosing, storing, … Read more
Safeway’s pre-stuffed pork chops offer an easy, delicious dinner option to add to your weekly rotation. The chops come already stuffed with a savory filling like apple, sage, cornbread, or spinach artichoke, eliminating much of the prep work. However, to get the best results when cooking stuffed pork chops, there are some important techniques to … Read more
As someone who loves cooking and enjoys trying new recipes, I’m always curious about what goes into the food I eat, even when dining at fast food restaurants. So when a friend recently asked if Popeyes’ green beans contain pork, I had to get to the bottom of this culinary mystery I’ll admit, I was … Read more
Pork shoulder, also known as pork butt, is one of the most flavorful cuts of pork you can buy. With its generous marbling of fat, a whole pork shoulder can weigh around 20 pounds and provides incredibly moist, succulent meat when cooked low and slow. But cooking a pork shoulder that big can be intimidating … Read more
If you’re a fan of finger-licking pork rib tips, you likely have one burning question – how long should I cook them in the oven? With the right time and temperature, you can achieve fall-off-the-bone tender rib tips with delicious caramelized exterior and juicy interior In this comprehensive guide, we’ll provide tips on selecting rib … Read more