This Southern cabbage recipe features boiled cabbage in a smoky, meaty broth with seasonings and spices. A savory and succulent Southern side dish, this soul food style cabbage is a staple on our Sunday dinner table! Cabbage in Southern and soul food cuisine isn’t just about healthy greens; it’s about a flavorful transformation. Marrekus, who … Read more
When scouting for spring turkeys, hunters tend to concentrate their efforts on roosting areas, clearings, and travel routes between the two areas. This approach makes sense, as gobblers are more focused on strutting their stuff than securing a meal this time of year. But turkeys have to eat, too, and paying attention to food sources … Read more
A wild turkey is instantly recognizable for many reasons. These birds are big — sometimes tipping the scales at more than 20 pounds — but what most often catches our eyes is the bright red skin that hangs from the birds necks. This fleshy, bumpy skin has a name: the wattle. Its different from the … Read more
When you’re tired of your usual chicken recipes, why not try one of our turkey recipes instead? While it’s popular during the holidays, turkey is a delicious protein source that you can enjoy all year round. Grab your favorite cut of turkey from the store and try my Turkey Tenderloin recipe. The magic of the … Read more
As the keeper of Thanksgiving in my family for 28 years, and someone who has coached many a first-timer through their own hosting, I am here to say something that may shock everyone. This is not to say I do not cook a whole turkey, which I certainly do. I just deconstruct it first. This … Read more
All the little things we do to raise happy and healthy turkeys adds up to a superior product, the smartest choice for those who care about the food they feed their families. Perdue’s PREMIUM whole turkeys are: The holidays are a time for gathering with family and friends, which often means hosting large meals. For … Read more
As the holidays approach, many people look forward to deep-frying a turkey for a delicious, juicy and crispy centerpiece to their holiday meals. But finding the right oil for deep frying your turkey is crucial to achieving optimal flavor and texture. Not all oils are created equal when it comes to deep frying, so it’s … Read more
Over the past few years, Turkey has experienced a devastating crisis of raging wildfires across the country Dry conditions, hot temperatures, and strong winds have combined to spark massive blazes that have destroyed land, threatened homes and infrastructure, and even claimed lives As wildfires ignite and spread rapidly again this summer, many are wondering – … Read more
This is the simplest, no-fuss way to roast a turkey. No brining, basting, turning, or adjusting the heat. Just put the turkey in the oven and let it go. A high temperature is the key to golden brown skin and meat that is tender and juicy. It also means that the turkey cooks FAST. There … Read more
During the holiday season, a frequently asked question is, “How long to cook a turkey?” The answer is, of course, it depends. Are you using a regular roaster and a traditional approach, or the Reynolds oven bags alternative? In large part, this was due to the culinary skills of my Aunt Joan. It was also … Read more