The turkey vulture is one of the most common and recognizable birds found across the Americas. But with its bald, red head and scavenging lifestyle, you may wonder why it was named after the more regal wild turkey. As it turns out, there’s a simple explanation for this distinctive name. The Resemblance Between Turkey Vultures … Read more
How much protein in 4oz ground turkey? As a certified nutrition specialist I speak with clients frequently about hitting daily protein targets. Ground turkey is a great lean protein addition to any balanced diet. While ground turkey is an excellent lean option compared to ground beef, not all ground turkey is created equal. In this … Read more
You’re probably sick of talking Turkey by now, but given that last week was Thanksgiving, I thought it would be a great time to discuss how your poultry production progressed. How did you prepare the bird? Did you brine it, or inject it? Perhaps you did both. Either way, let us explore the benefits and … Read more
Brining a turkey breast before cooking is a technique that can help ensure moist flavorful meat. But should you brine a turkey breast or not? There are pros and cons to consider. This ultimate guide covers everything you need to know about brining turkey breast so you can decide if it’s right for your Thanksgiving … Read more
Strattera is the brand name of the medication atomoxetine, a medication that helps treat attention-deficit hyperactivity disorder (ADHD). Strattera is designed to address ADHD patients, like paying attention, staying focused, concentrating, and controlling impulsive behaviors. While this medication is relatively safe to take when taken as directed by a doctor, it’s important to speak to … Read more
Pre-smoked turkeys have become a popular convenience food, especially around the holidays. But many home cooks wonder – are these turkeys fully cooked and safe to eat right out of the package? The short answer is yes, a pre-smoked turkey you purchase from a store is already fully cooked during the smoking process. However there … Read more
A split turkey breast is a great option for cooking turkey that’s easy and delicious! If you’ve seen this cut at the store but aren’t quite sure what it is or how to cook it, this guide will explain everything you need to know What Exactly is a Split Turkey Breast? A split turkey breast … Read more
This moist, flavorful Turkey Roulade is a showstopping alternative to a whole roasted turkey for Thanksgiving! Here, I’ll be showing you how to make a turkey roulade. This is a comprehensive guide to prep and assemble a full, on the bone turkey breast, and make it into a boneless, ready for roasting turkey roulade. This … Read more
Asking Google “how-to freeze turkey” this holiday season? Katie Workman, the creator behind The Mom 100, created a guide to prepping your extra turkey for the freezer. Use it over the holidays or any time of year when turkey is on the menu and leftovers are on the to-do list. The star of many holiday … Read more
With their plump bodies and bald heads, wild turkeys are easily recognizable birds. But look past those standard features, and you’ll discover wild turkeys actually display a diverse palette of colors in their plumage. Ranging from iridescent greens to chestnut browns, the feathers of wild turkeys feature intricate patterns and vivid hues that can surprise … Read more