We take the most sacred of all side dishes (the dressing, of course) & cheat our way through it this year. And, you know what? We may never go back to the old way–sorry, mom!
Stove Top stuffing is a beloved Thanksgiving tradition in many households Its familiar aroma and taste instantly evoke memories of holidays past But one question always comes up how much Stove Top stuffing do you need for the big bird? Here’s a helpful guide to determine the right amount for your gathering.
What Size Turkey Should I Buy?
First, consider the size of the turkey you plan to cook. Here are some common sizes to give you an idea:
- 8-12 lbs: Good for feeding 4-6 people
- 12-16 lbs: Feeds 6-8 hungry guests
- 16-20 lbs: For a crowd of 8-10
- 20-24 lbs: Perfect for 10-12 folks
The bigger the bird, the more stuffing you’ll need. Aim for around 1 lb of turkey per person. Add a couple extra pounds to allow for leftovers.
How Is Stove Top Stuffing Packaged?
Stove Top comes in 6 oz boxes containing about 6 cups of dry stuffing mix. When prepared according to the package directions, this makes around 12 cups of stuffing.
Some key brands include Cornbread Stuffing, Savory Herb, Chicken Flavor, and Traditional Sage. Low-sodium and gluten-free options are also available.
General Rule of Thumb
As a general guideline, you’ll need about 1 box of Stove Top stuffing for every 4-6 lbs of turkey. However, this can vary based on personal preferences. Here are some tips:
- For a lighter stuffing, 1 box may work for a 8-10 lb turkey.
- If you like lots of stuffing, use 1 box per 3-4 lbs.
- Buying a couple extra boxes gives flexibility.
- Stuffing cooks best baked separately from the turkey.
The amount can also depend on whether you use Stove Top as a stuffing or dressing. When cooked inside the turkey, it absorbs juices and doesn’t require as much liquid. Baked outside the bird, it needs extra moisture.
Handy Stuffing Guide
Use this handy chart as a starting point for how many boxes of Stove Top you’ll need based on turkey weight:
| Turkey Weight | Recommended Boxes of Stove Top |
|-|-|-|
| 8-12 lbs | 1-2 boxes |
| 12-16 lbs | 2-3 boxes |
| 16-20 lbs | 3-4 boxes |
| 20-24 lbs | 4-5 boxes |
Remember, it’s easy to prepare extra stuffing if needed, but not so easy to make more once your bird is stuffed and roasting away. Having an extra box on hand gives you flexibility.
Cooking Tips
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For food safety, it’s best to bake stuffing separately from the turkey. This lets both components reach optimal internal temperatures.
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If cooking stuffing inside the turkey, loosely fill the cavity. Packed too densely, it may not cook through properly.
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For baked dressing, use a 9×13 casserole dish or get creative with a bundt pan for presentation. Add extra liquid and moisture.
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Let the stuffing cool completely before refrigerating leftovers to prevent spoilage. Reheat fully when ready to serve.
Customize Your Stuffing
The basic Stove Top mix is convenient, but you can also spice it up. Try adding:
- Diced celery, onions, carrots
- Fresh herbs like sage, thyme, rosemary
- Dried fruits like cranberries, apricots, cherries
- Nuts like pecans, walnuts, pine nuts
- Spices like garlic powder, paprika, cumin
Stove Top Stuffing Tips
With the right amount of Stove Top stuffing, your holiday turkey will be perfectly accompanied. Follow these tips for success:
- Check the turkey weight and allow 1 box per 4-6 lbs
- Have extra boxes on hand for flexibility
- For more stuffing, use 1 box per 3-4 lbs of turkey
- Bake dressing separately in a casserole dish
- Customize with veggies, herbs, fruits, and nuts
- Let cool before refrigerating leftovers
With the handy guide above, you’ll have the right amount of stuffing ready to craft a memorable Thanksgiving meal. Just add family and friends!
Add Flavor to Your Dressing (Stuffing)
You can doctor these ready made base mixes with just about anything you want. I mean — look at how many different dressings sit upon all our tables every year.
Some favorite additions to dressings (stuffing):
- Onions
- Celery
- Bacon
- Sausage
- Cornbread
- Biscuits
- Wild Rice
- Even…oysters (You do you.)
Also, lots of herbs make dressing sing. My favorites are sage & rosemary. I love them equally.
Make Ahead & Freeze
Okay, seriously–this is the gift that keeps on giving. You can make this ahead of time and freeze it. Or, even better, you can double batch this recipe and make one for now & one for later.
Take advantage of all the ease this hack allows. You deserve it!
Holidays CAN be low stress, if we just let it be easy.
And, this, is EASY.
How To Make: Stove Top Stuffing Mix
FAQ
How much stuffing do I need for a 20 pound turkey?
How long do I microwave 2 boxes of stove top stuffing?
How many boxes of stove top stuffing are sold each Thanksgiving?