Inspired by PF Changs’ famous recipe, these Asian Turkey Lettuce Wraps are quick, easy to make and are full of so much flavor! Perfect as an appetizer, side or even main dish for a healthy meal the whole family will love!
If you are a fan of P.F. Changs’ lettuce wraps like we are then you will seriously LOVE these. Not only are the flavors in this dish insane, but the entire recipe literally only takes about 15 minutes from start to finish. These lettuce wraps are perfect for an easy weeknight meal, but also make a delicious appetizer when having friends over. In fact, they’re so highly requested that I have passed this recipe out more times than I can count to friends and family would want to make them which is why I wanted to re-new this recipe for you all! So. much. FLAVOR.
Lettuce wraps have become an increasingly popular low-carb alternative to traditional bread or tortilla-based wraps By using lettuce leaves in place of tortillas or sandwich bread, you can drastically cut the carbs and calories in a wrap while still enjoying all the delicious fillings. Lettuce wraps are a perfect option for keto and low-carb diets In this article, we’ll focus on some fantastic recipes for keto-friendly lettuce wraps made with turkey.
Turkey is a lean, protein-packed option that pairs nicely with fresh veggies and various condiments to create flavorful lettuce wraps. Turkey lettuce wraps make for a nutrition-packed lunch or light dinner. They’re also super easy to prepare and make for perfect on-the-go meals.
Why Turkey Lettuce Wraps Are Great for Keto
There are several reasons why turkey lettuce wraps are a stellar choice if you’re following a keto diet:
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Low in carbs: By skipping the bread or tortilla and using lettuce leaves instead, you remove most of the carbs from a typical wrap. The turkey and veggie fillings add minimal carbs. This keeps these wraps within keto-approved macronutrient ratios.
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High in protein Turkey is naturally high in protein which most keto diets emphasize. The protein keeps you feeling fuller longer while supporting energy, muscle building and fat burning.
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Nutrient-dense: In addition to protein, turkey provides important nutrients like niacin, vitamin B6, selenium, and zinc. Pairing it with fresh veggies adds fiber, vitamins, and minerals.
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Satisfying crunch: The crisp lettuce leaves give these wraps a satisfying texture contrast you don’t get with soft tortillas or bread.
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Customizable: There are endless combinations of proteins, veggies, spices, sauces, etc. you can use to customize these wraps to your taste.
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Perfect portions: Wrapping the filling in lettuce leaves helps control portions. This can prevent overeating and make meal planning/prep easier.
Tips for Making Lettuce Wraps
While lettuce wraps are simple to make, here are some tips to help you achieve the best results:
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Pick sturdy lettuce leaves like butterhead, romaine, or iceberg that won’t instantly wilt or tear when you add fillings.
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Remove thick stem portions from leaves so they roll better.
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Pat leaves dry if moist to prevent sogginess.
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Don’t overfill the leaves or they may tear and unwrap. About 1/4 cup total filling is good.
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Wrap tightly like a burrito and place seam-side down to prevent unraveling.
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Store wrapped in damp paper towels and refrigerate for up to 5 days. The lettuce will stay crisper.
Irresistible Keto Turkey Lettuce Wrap Recipes
Now let’s look at some irresistible keto recipes that use ground turkey or deli turkey to create flavorful, nutrition-packed lettuce wraps.
Asian Turkey Lettuce Wraps
This recipe combines ground turkey with classic Asian flavors like ginger, garlic, and coconut aminos (a keto sub for soy sauce). Water chestnuts add crunch while red bell peppers bring sweetness. Together, they create a sweet, savory, and gingery flavor profile that’s addictive. To make it, you’ll:
- Cook onion, bell pepper, and ground turkey
- Drain excess liquid to prevent soggy wraps
- Toss turkey mixture with prepared Asian sauce
- Spoon into lettuce leaves and enjoy!
Buffalo Turkey Lettuce Wraps
These wraps pack the spicy buffalo flavor we all crave into a keto-approved handheld option. Just combine cooked ground turkey with hot sauce, herbs, and a dairy-free ranch dressing. Cool cabbage and carrot slaw adds crunch. To make them:
- Prepare spicy turkey mixture and slaw
- Spoon turkey into lettuce leaves and top with slaw
- Drizzle with additional ranch dressing before devouring
Thai Turkey Lettuce Wraps
With Thai-inspired flavors like lime, ginger, and curry paste, these wraps burst with exotic flavors. Basil, cilantro, shredded carrots, and red onion lend fresh flavor and crunch. To assemble them:
- Cook ground turkey with the Thai sauce ingredients
- Pile the spicy turkey into lettuce leaves
- Top with fresh herbs, vegetables, and a drizzle of lime
Cajun Turkey Lettuce Wraps
These wraps highlight zesty Cajun spices like paprika, onion, garlic, and cayenne. They get a creaminess boost from chipotle mayo. Smoky provolone cheese, tomato, and red onion finish them off. To make them:
- Layer cheese, cajun turkey, and veggies into lettuce leaves
- Spread chipotle mayo on wraps before rolling
- Add salt, pepper, hot sauce to bump up flavors
Satisfying Side Dishes for Turkey Lettuce Wraps
While the turkey lettuce wraps can definitely stand alone as a meal, having a side or two can help round out the nutrition and flavors. Here are some fantastic keto-approved sides to consider:
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Cauliflower Rice: Loaded with vitamins while keeping carbs low. Try seasoning it to complement the wrap flavors.
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Keto Creamed Spinach: Creamy, garlicky spinach is a perfect match for turkey.
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Roasted Radishes: Roasting brings out radishes’ natural sweetness.
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Keto Coleslaw: Crunchy cabbage and carrots topped with a tangy dressing.
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Air Fryer Green Beans: Crisp green beans make a fiber-filled side.
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Zucchini Noodles: Spiralized or julienned zucchini “noodles” with your choice of sauce.
Keto Lettuce Wrap Meal Prep Tips
To make your turkey lettuce wraps an even quicker and easier meal option, consider making them ahead:
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Prep turkey mixture up to 5 days before and refrigerate until ready to assemble wraps.
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Chop and prep vegetables like lettuce, onions, herbs earlier in the week.
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Make large batch of sauce or dressing to use throughout the week.
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Assemble several wraps at once, then individually wrap and store in fridge for grab-and-go.
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Freeze ground turkey mixture for up to 3 months, thaw, and add to fresh lettuce leaves.
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Cook extra ground turkey to use in multiple recipes like lettuce wraps, salads, bowls, etc.
Satisfying and Healthy Keto Turkey Wraps
Turkey lettuce wraps make for a fantastic high-protein, low-carb meal or snack that can be adapted to suit any tastes. By exploring all the various flavor combos and side dishes, you’ll never get bored of this versatile keto and Paleo-approved recipe. Try some of the recipe ideas in this article and soon lettuce wrap meals will be a diet staple!
How to Make Healthy Turkey Lettuce Wraps
- Brown the ground turkey. Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add turkey, garlic and ginger to the pan and cook for about 6 minutes or until turkey is browned. Stir to crumble.
- Make the sauce. While the turkey is cooking, whisk together hoisin, soy sauce, rice vinegar and roasted red chili paste in a small bowl.
- Mix together. Once the ground turkey is cooked through, turn the heat off and add in the chopped green onions and water chestnuts. Drizzle with sauce and stir well until coated completely.
- Assemble lettuce wraps. Spoon about a ¼ cup of the turkey mixture onto each lettuce leaf, serve and enjoy!
To Store: The delicious filling for these Asian lettuce wraps will last up to 4 to 5 days in the fridge stored in a sealed, airtight container. Trust me when I say, this meal tastes even better the next day! Make sure you don’t store the wraps already assembled as the turkey filling will wilt the leaves.
To Freeze: Let the turkey mixture cool completely and store in a sealed, airtight container in the freezer for up to 2 months. Let the filling thaw completely in the refrigerator before reheating in a skillet or microwave.
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Hope you all enjoy these Asian Turkey Lettuce Wraps and if you love this as much as we do, please leave me ⭐️⭐️⭐️⭐️⭐️ below and don’t forget to tag me on Instagram using the hashtag #eatyourselfskinny! I love seeing all your delicious recreations!
How to make Keto Turkey Lettuce Wraps. (Easy Recipe)
How to make Turkey lettuce wraps on keto?
Turkey Lettuce Wraps are a great healthy lunch option! Ready in only a couple of minutes, this keto recipe is about 4 net carbs! Tear a 12 inch square of parchement paper to use as your base. Place the lettuce leaves in the center of the paper so they slightly overlap creating a solid barrier.
How to make Thai Turkey lettuce wraps?
How to Make Thai Turkey Lettuce Wraps First you’re going to cook the ground turkey, onion and celery in a large skillet. Then you’ll add the garlic and ginger. Next add the tamari sauce, vinegar, sugar, chili garlic sauce, fish sauce, and water. You’ll bring this mixture to a simmer and cook for a while.
What are Asian Turkey lettuce wraps (Whole30 Paleo keto)?
Asian Turkey Lettuce Wraps (Whole30 Paleo Keto) – simple, fresh, and tasty best describe these Asian inspired Ground Turkey Lettuce Wraps. Low carb, full of flavor, and super easy to prepare! If you need a quick and tasty dish that is low in carbs and refined sugar free, look no further than these delicious Asian Turkey Lettuce Wraps!
How many carbs are in a Turkey lettuce wrap?
Turkey Lettuce Wraps are a great healthy lunch option! Ready in only a couple of minutes, this keto recipe is about 4 net carbs! This Turkey Lettuce Wrap features cajun turkey that is combined with smoky provolone, crispy red onion, fresh tomato and chipotle mayonnaise, all wrapped in crunchy iceberg lettuce!