12 Delicious Pairings for Beef Croquettes That Elevate the Dish

Crispy, golden beef croquettes are already delicious but serving them with the right accompaniments can take the dish to the next level. The key is choosing side dishes sauces, and beverages that complement the rich, savory flavor of the fried beef morsels.

From classic pairings like french fries to creative options like chimichurri, there are so many fantastic ways to serve beef croquettes. Here are 12 of our favorite pairings to try:

1. French Fries

You can’t go wrong pairing crispy, hot french fries with crispy, hot beef croquettes The saltiness of the fries complements the rich beefiness of the croquettes perfectly. Fry up french fries or potato wedges and serve them alongside for a classic, satisfying meal.

2. Roasted Potatoes

For a healthier potato option, try roasted potatoes. Cubed potatoes roasted with olive oil, garlic and herbs are a delicious match for beef croquettes. The crispy edges and tender insides pair nicely.

3. Creamed Spinach

Buttery, rich creamed spinach is a decadent choice. The velvety texture and hint of nutmeg or garlic enhances the croquettes’ flavor. Serve creamed spinach in small ramekins for an elegant presentation.

4. Green Salad

For a lighter option, serve beef croquettes with a fresh green salad The cool crunch and brightness of the greens balances the fried croquettes Toss the salad with a light vinaigrette rather than heavy dressing.

5. Panzanella Salad

This Tuscan bread and tomato salad is a delicious summer pairing. Toss cubed bread, tomatoes, cucumbers, onions and basil with a lemony vinaigrette. The mixture of textures and flavors complements croquettes well.

6. Mushroom Gravy

For ultimate comfort food, serve beef croquettes with hearty mushroom gravy. The earthy, savory sauce soaked up by the fried morsels is a heavenly combination. Spoon the gravy generously over the top or serve it on the side for dipping.

7. Chimichurri Sauce

This lively Argentine green sauce adds a burst of brightness to rich croquettes. Made with parsley, cilantro, garlic, vinegar and olive oil, chimichurri’s herby flavor cuts through the fried coating beautifully.

8. Aioli

Creamy homemade aioli is ideal for dipping crispy croquettes. The pungent garlic flavor pairs perfectly with the croquettes’ beefiness. Add lemon juice and herbs to the aioli for extra dimensions.

9. Tomato Sauce

For a taste of Spain, serve croquettes with a small bowl of tomato sauce for dipping, known as salsa brava. The tangy, lightly spiced tomato sauce complements the croquettes’ richness.

10. Red Wine

Pair your beef croquettes with a nice red wine that can stand up to the rich meatiness. Options like Cabernet Sauvignon, Malbec and Tempranillo have the robust flavor needed to match the croquettes.

11. Sparkling Water

Offer bubbly sparkling water as a palate cleanser between bites of croquettes. The effervescence washes away any excess richness, reviving your tastebuds for optimal croquette enjoyment.

12. Green Beans

Buttery sautéed green beans round out the meal nicely. Their mild flavor doesn’t compete with the croquettes, and the green vibrancy looks beautiful on the plate next to the golden croquettes.

Next time you make beef croquettes, try pairing them with one of these delicious options to make it an even more satisfying meal. Play with different flavor profiles and textures to keep things interesting. With so many possibilities, you could enjoy beef croquettes a totally new way every night of the week!