10 Delicious Ways to Serve Candied Bacon That Will Leave Guests Wanting More

Candied bacon has become an extremely popular treat, with its irresistible combination of sweet and salty flavors But what exactly should you serve with this mouthwatering snack? With endless possibilities, it can be tricky deciding on the perfect pairings

In this article we’ll explore 10 creative and delicious ways to serve candied bacon that are sure to impress your family and friends. From brunch options to salads sandwiches, and even desserts, these recipes showcase candied bacon’s versatility. With just a few simple ingredients, you can take any meal from ordinary to extraordinary with this Million Dollar Bacon.

Elevate Your Brunch Spread

Candied bacon is right at home on any brunch menu. The sweet and spicy flavors pair perfectly with classic morning dishes and cocktails.

Pancakes, Waffles or French Toast

Top your morning cakes or French toast with chopped candied bacon for an extra pop of sweet and salty flavor. The bacon’s crispiness adds great texture contrast to fluffy pancakes or waffles.

Bacon and Egg Sandwiches

For an over-the-top breakfast sandwich, add candied bacon along with fried eggs, cheese and your favorite bagel or English muffin. The candied bacon kicks it up a notch.

Bacon Bloody Marys

Skewer candied bacon and pickled veggies onto toothpicks and use them to garnish a brunch Bloody Mary. It adds flavor to every sip!

Toss It On Salads for Crunch

Candied bacon’s blend of flavors and crispy texture makes it the perfect salad topping. Here are some salad ideas:

Classic Wedge Salad

Top crisp iceberg wedges with crumbled candied bacon, blue cheese dressing, tomatoes and avocado for a gourmet twist.

Spinach Salad with Strawberries

Combine baby spinach, sliced strawberries, candied pecans and crumbled goat cheese. Top with chopped candied bacon for fabulous contrast.

BLT Salad

Make a meal-sized BLT by topping mixed greens with candied bacon, grape tomatoes, avocado and shredded cheddar cheese. Drizzle with a tangy vinaigrette.

Sandwiches and Wraps

Whether it’s lunch or dinner, candied bacon can make sandwiches and wraps next-level delicious:

Candied BLTs

A candied bacon BLT on toasted sourdough or pretzel bread is pure sandwich perfection! Add lettuce, tomato and mayo.

Ultimate Grilled Cheese

Make the ultimate grilled cheese by adding chopped candied bacon to melted cheddar between buttery, toasted sourdough.

Chicken Club Wraps

Wrap grilled chicken, mixed greens, tomatoes, avocado and shredded cheese in a tortilla or flatbread. Top with crumbled candied bacon.

Dinner Entrees

Candied bacon isn’t just an app or side – it can star in dinner entrees too:

Bacon Mac and Cheese

Mix chopped candied bacon into homemade macaroni and cheese for a sweet, salty and crispy twist.

Candied Bacon Meatloaf

For amazing flavor, add chopped candied bacon to your regular meatloaf mixture. It gives great texture and balances the richness.

Bacon Wrapped Chicken

Wrap chicken breasts in thinly sliced candied bacon and bake until the chicken is cooked through and bacon crispy.

Creative Desserts

If you love bacon and sweets, try these fun candied bacon dessert recipes:

Bacon Maple Cupcakes

Top vanilla cupcakes with maple buttercream frosting and sprinkle with candied bacon for crunch.

Bacon Crack Candy

Coat bacon slices with brown sugar and black pepper, then bake until caramelized. It makes a crispy, candied snack.

Chocolate Dipped Bacon

For an indulgent dessert, dip cooked candied bacon slices halfway into melted semisweet chocolate.

Perfect Beverage Pairings

These beverages complement candied bacon’s unique flavors beautifully:

Brown Ales or Stouts

The slight bitterness and roasted tones of darker beers pair nicely with candied bacon’s sweet and salty profile.

Dry Red Wine

Opulent Pinot Noir or velvety Merlot has enough richness to stand up to candied bacon’s bold flavors.

Bourbon Cocktails

An Old Fashioned or Manhattan made with good bourbon has similar sweet, smoky depth.

With its versatility to complement both savory and sweet dishes, candied bacon can fit into any course of your meal. Follow these serving suggestions to treat your guests to this crispy, crave-worthy treat in creative ways.

Perfect Candied Bacon in 6 Easy Steps

FAQ

How long is candied bacon good for?

You can store the cooked candied bacon in the refrigerator for up to 1 week. Store it in an airtight container, such as a large zipper bag or plastic container with a lid. To reheat bacon in the microwave, place the bacon on a microwave-safe plate and microwave for 30-60 seconds.

What fruit goes with bacon?

Try wrapping a Medjool date, fig or prune with bacon and experience the flavour explosion. It’s sweet meets salty meets fatty meets smoky.

How do you make candied bacon?

Sweet and salty Candied Bacon is easy to make with just three ingredients. The best snack to have at your next party or brunch. Preheat oven to 375°F. Place a wire rack on a foil lined baking sheet. Arrange the bacon on the wire rack and sprinkle with the black pepper. Lightly pat the brown sugar on top of the bacon to create a thin layer.

What is easy candied bacon?

Easy Candied Bacon is the ultimate party snack. Thick sliced bacon coated in brown sugar before being baked until crispy, sticky, and caramelized. The most addicting appetizer ever. People have strong feelings about bacon, and I’m one of them.

What does candied bacon taste like?

Candied bacon is bacon coated in brown sugar that caramelizes in the oven. It’s crispy and crunchy with a sticky coating. While the texture is on point, the flavor takes it over the edge. It’s a perfect balance of smoky, salty flavors from bacon with a punch of sweetness from caramel brown sugar.

How do you make a good bacon sandwich?

Lay the strips of bacon in a single layer on the rack or baking pan. Divide and drizzle the maple syrup over each slice. Sprinkle some brown sugar over each slice and then grind some black pepper over them. Be sure to use freshly ground black pepper for the best flavor.

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