Planning a turkey this year? Let us help you find the perfect bird for your table.
Buying the right turkey can mean the difference between a good Thanksgiving and a legendary Thanksgiving. And while you can’t go wrong with any of our birds, shopping for a specific size or certification can be tricky. Rest assured, we’re here to help simplify the process. Below, learn more about our birds, plus get expert buying and storing tips.
The holidays are a time for gathering with family and friends over delicious food. For many, a holiday meal isn’t complete without a juicy, flavorful turkey as the centerpiece. However, cooking a large 15-20 pound turkey can be daunting, not to mention provide lots of leftovers. If you’re cooking for just a few people, a small 8-12 pound turkey is a great option. But where can you find smaller turkeys for your holiday meal? Read on for tips on where to buy a small turkey near you.
Check Your Local Grocery Store
Your first stop when turkey hunting should be your local grocery store. Most full-service supermarkets will carry whole frozen turkeys in a range of sizes, including small 8-12 pound options perfect for feeding fewer guests. Make sure to call ahead to see what stock your store has on hand Some specific turkey varieties to look out for include
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Butterball small turkeys – Butterball is one of the most ubiquitous turkey brands. Their small turkeys range from 8-16 pounds.
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Honeysuckle small turkeys – Available in sizes from 10-16 pounds Honeysuckle turkeys are minimally processed,
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Jennie-O small turkeys – With availability from 8-16 pounds Jennie-O is one of the major turkey producers. Their turkeys are reasonably priced.
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Shady Brook Farms small turkeys – Shady Brook offers an array of small turkey sizes, from 8 pounds up to 16 pounds. Their turkeys are minimally processed with no artificial ingredients.
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Organic and free-range small turkeys – For a premium turkey, check for organic and free-range options. Though pricier, they meet higher standards for how the birds are raised. You’ll typically find these smaller in size, from 10-14 pounds.
At many grocery stores, you can even place a special order ahead of time and reserve a small turkey in the exact size you need. This ensures you’ll have the right turkey waiting for you when you’re ready to pick it up and take it home.
Try a Specialty Butcher Shop
In addition to large supermarket chains, specialty butcher shops are another excellent place to source a small turkey. Local butchers pride themselves on providing customized cuts, quality meats, and excellent customer service. Tell them what size bird you’re looking for and when you need it by. Many butchers can specially order small turkeys from local farms or suppliers.
You’re likely to find heritage and pasture-raised turkeys at boutique butchers. These turkeys are bred from older heritage breeds and are prized for their flavor. Pasture-raised turkeys typically have access to the outdoors to graze and run about. They are usually smaller in size, from 10-16 pounds. With their artisanal turkeys, local butchers can offer selections that differ from your run-of-the-mill supermarket turkey.
Check Ethnic Markets
If you have ethnic grocery stores in your area, consider checking there for small turkey options. In particular, Hispanic/Latin markets and Middle Eastern markets may carry fresh chickens and turkeys in smaller sizes than what you’ll find at the regular supermarket. For example, you may be able to find a quality fresh turkey around 8-10 pounds rather than the typical minimum 12 pounds.
These ethnic markets work with smaller poultry suppliers that cater to the cooking styles and preferences in various cultures. It’s worth a look to see if they have the perfect petite turkey for your gathering. You may even discover new exciting ways to prepare turkey!
Order Direct from a Local Farm
Shopping direct from a local farm is a great way to source a pasture-raised or heritage turkey in a smaller, more customizable size. Many small family farms raise turkeys with excellent standards of care. They allow the birds to grow naturally, moving about outdoors eating a natural diet. These local farms offer an intimate turkey buying experience, allowing you to specify just how big of a bird you need.
Check your state’s listings of local poultry farms that sell direct to consumers. Reach out to farms well in advance to find out pricing for smaller turkeys and place your order. You’ll likely need to pick up the turkey direct from the farm. This option works best for those who don’t mind a bit of driving to support local agriculture.
Order Online
For ultimate convenience, shop for a small turkey online and have it shipped directly to your door. Online retailers offer frozen turkeys in a wide range of sizes from quality brands like Butterball, Jennie-O, Shady Brook Farms, and more. Simply choose your ideal turkey size and quantity. Make sure to order with enough time to allow for shipping and defrosting before the holiday.
Check popular online grocers like Walmart Grocery, Fresh Direct, Thrive Market and others. If you have a farm market in your area, see if they ship turkeys. And don’t rule out your regular supermarket either. Many major chains like Safeway, Kroger, Publix and more let you buy groceries online for home delivery or curbside pickup. Peruse their holiday menus for turkey availability.
What To Look For In A Small Turkey
Once you’ve tracked down potential sources for small turkeys, keep these qualities in mind when selecting your bird:
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Weight – For 4-6 people, target an 8-12 pound turkey. Larger birds up to 16 pounds can work for bigger groups. Avoid going too small, under 8 pounds.
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Type – Heritage and pasture-raised turkeys offer premium flavor and standards for humane raising. Or choose a minimally processed conventional turkey for budget value.
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Frozen vs. fresh – Most small turkeys will be frozen, for convenience and to ensure availability. Make sure you leave time to properly thaw a frozen turkey before cooking.
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Features – Look for turkeys that are all natural with no artificial ingredients. Kosher or brined turkeys offer built-in seasoning. Opt for organic or free-range for high-bar farming practices.
Plan Ahead for Your Small Turkey
The key to landing the perfect small turkey is planning ahead. Make calls or place online orders several weeks in advance before supplies dwindle. Allow enough time for defrosting your turkey at home – at least 24 hours for every 4-5 pounds. Think through how many guests you’re having, then select a turkey weight that fits your group, plus extra for leftovers. With an 8-12 pound turkey on hand, you’ll be ready to serve up holiday memories without the leftovers overload.
Frequently Asked Questions About Small Turkeys
How long does it take to cook a small turkey?
Cooking times will vary based on the size of your small turkey, but you can expect around 2-2.5 hours total. An 8-pound turkey may only need about 1.5 hours. For the most accurate timing, always rely on a meat thermometer over cook times. Cook to an internal temp of 165°F in the breast and 175°F in the thigh.
Can you buy just a turkey breast rather than a whole bird?
Yes, you can buy just a turkey breast if that suits your needs. Turkey breasts are very easy to find, often at a more affordable per-pound price than a whole turkey. A 2-3 pound turkey breast feeds about 3-4 people. The downside is you miss out on those flavorful legs and thighs.
Do small turkeys have enough meat compared to a large turkey?
Even though small turkeys are petite, they still have plentiful white and dark meat for servings. You’ll have enough meat relative to the number of portions compared to a large bird. Plus you get all the taste in a more manageable package, and you can typically find small turkeys fresh rather than frozen.
What if the store runs out of small turkeys?
Occasionally grocers underestimate demand and run low on small turkeys. If your store is out, ask the butcher if they have any other boneless turkey breasts available. Or, order whatever size whole turkey is in stock and carve off just what you need, freezing the rest of the meat for later. You can also try calling around to other stores, but act quickly as supplies dwindle close to the holidays.
Are small turkeys more expensive than large turkeys?
When comparing prices by the pound, small and large turkeys are typically similar in cost or just slightly higher for small birds. But since you’re buying a smaller overall quantity, your total price paid will be less for a petite turkey.
Getting your hands on a small holiday turkey has never been easier thanks to the range of options at grocery stores, specialty shops, farms, and online. With proper planning and an 8-12 pound turkey, you’re guaranteed the star of a memorable holiday feast without loads of leftovers taking over your fridge. Bring on the festivities! What are you waiting for? Get out there and start hunting for the small turkey of your dreams today.
How to Thaw a Frozen Turkey
If you do choose one of our frozen birds, make sure to leave plenty of time for thawing. Use this handy chart to plan ahead.
Turkey Size |
Days in Fridge |
Hours in Cold Water |
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14 pounds |
3 |
7 |
20 pounds |
4 |
10 |
We recommend thawing your turkey one of two ways:
Most Reliable Way: Put a tray or pan underneath the bird (in its packaging) to catch drips and place it in the refrigerator on the lowest shelf for 1 full day for every 5 pounds of turkey.
Fastest Way: Short on time or fridge space? This is your best option. Make sure the turkey is sealed in a leakproof wrapper and place it in a vessel large enough to completely contain it. Add cold water to cover. Change the water every 30 minutes and allow 30 minutes of thawing time per pound.
Need to stock up on turkey essentials like spices, fresh herbs and more? You can shop holiday groceries for pickup or delivery opens in a new tab with Prime.¹
For plenty of inspiration, check out our Turkey Recipe Collection for menu ideas and our Essential Turkey Cooking Tips for expert pointers.
How Much Turkey Do You Need?
When buying your turkey, go for more than what you really need (because who doesn’t love turkey leftovers?). Even so, consider the size of your fridge and oven before coming home with a huge bird. Here’s how to plan your order based on the number of people you’re feeding.
Turkey Size |
Serves |
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8–10 pounds (bone-in breast) |
4 people |
12–14 pounds |
6 people |
20–24 pounds |
12 people |
Rule of thumb: 2 pounds of turkey per person, but start with 8 to 10 pounds for four people.