Robby

Frying turkey has a lot of advantages, both culinary and sanity-wise, especially on Thanksgiving. With limited oven room, you need all the space you can get for the side dishes. That makes frying the turkey all the better because you can do it outside. Furthermore, all of the men won’t be able to resist going … Read more

Perhaps the most important decision any Thanksgiving host has to make is what size bird to get. That answer relies on how much turkey per person you need. Sure, there’s that one uncle who bogarts more than his fair share of turkey or the vegetarian who’ll only feast on veggie side dishes but its important … Read more

Popeyes Cajun turkey has become a popular choice for many families looking to serve up something different and delicious for the holidays. This pre-cooked, pre-seasoned turkey offers big, bold Cajun flavor in a convenient package, but how long should you cook it to reach perfection? In this comprehensive guide, we’ll walk through everything you need … Read more

These easy grilled chipotle turkey burgers are served with a side of a red-skinned potato salad to make a fool-proof summer meal. When its warm out, I like to grill as often as possible. There is nothing better than sitting outside on the patio on a warm spring or summer evening with a glass of … Read more

Smoked turkey necks make for an amazing dish that is bursting with flavor. While turkey necks are often discarded when preparing a whole turkey, they actually contain a good amount of meat. When smoked slowly over low heat, the meat becomes incredibly tender and falls right off the bone. If you want to take your … Read more

In 1782, the turkey narrowly missed out on the bald eagle for being named the national bird of the United States. However, as a symbol of family gatherings and gratitude, the appeal of the turkey throughout the country remains strong. Groups of wild turkeys have roamed North America for centuries and since being domesticated, they … Read more

Smoked turkey tails are an underrated and flavorful cut of meat that can add richness and depth to soups, stews, beans, greens, and more. But to get the most out of these boney yet succulent morsels, proper boiling technique is a must. Undercook them and you’ll be chewing for hours. Boil them too long and … Read more

Ground turkey is a versatile protein that is often used as a healthy alternative to ground beef in a variety of dishes from burgers to tacos to chili. However you use ground turkey, it is important to understand how to store it safely so you can have it available when you need it. Turkey burgers … Read more

A full body turkey mount is a popular way for hunters to preserve and display a trophy bird. But like most taxidermy it doesn’t come cheap. A full body turkey mount can cost $500 or much more, depending on several factors. What is a Full Body Turkey Mount? A full body turkey mount involves preserving … Read more

Nothing beats the taste of farm-to-table turkey. When you buy a frozen turkey you can avoid the last-minute run to the grocery store when you’re preparing to host friends and family. Freezing preserves a turkey’s freshness and delays spoilage. However, before stuffing your frozen turkey and cooking it, you have to prepare and thaw it. … Read more