Robby

Cooking pork roast in a crock pot is a great way to make this classic cut of meat super tender and flavorful. However, getting the right cook time can be tricky. Undercook it and the meat will be tough and dry, overcook it and you’ll end up with mush. So how long should you cook … Read more

Dry aged meats are taking over restaurant menus and home kitchens alike. While beef gets most of the attention pork can also benefit immensely from dry aging. When done properly, dry aged pork emerges incredibly succulent, complex and porkier in flavor. If you’re curious how to transform an ordinary pork roast or chop into a … Read more

Pork loin is a lean, tender cut of meat that comes from the back of the pig It’s delicious when grilled, roasted, or pan-fried into juicy pork chops. But besides being tasty, pork loin is also nutritious – it’s an excellent source of high-quality protein. So just how much protein can you expect to get … Read more

Smoking a juicy, tender pork shoulder is one of the greatest joys of barbecue. When cooked low and slow, this tough cut transforms into a mouthwatering centerpiece, perfect for feeding a crowd. But with a typical cook time of 60 minutes per pound, an 8 pound pork shoulder requires serious patience. In this comprehensive guide, … Read more

Bone broth made from pork bones has recently surged in popularity. Proponents claim it delivers a variety of health benefits. But is consuming pork bone broth actually good for you? Let’s take a comprehensive look at what science says. What is Bone Broth? Bone broth is a mineral-rich liquid made by simmering animal bones and … Read more

Centrum Silver is a popular multivitamin designed for adults over 50. With its blend of vitamins minerals, and antioxidants it aims to support heart health, brain function, healthy aging, and more in older adults. But some consumers wonder does Centrum Silver contain pork? For those avoiding pork due to religious ethical or personal reasons, it … Read more

As one of the most flavorful heritage pork breeds, Berkshire pork has exploded in popularity for its rich, juicy meat with exceptional marbling If you’re looking to get your hands on some high-quality Berkshire pork near you, this guide will point you to the best local sources I’ll explain what makes Berkshire pork so special, … Read more

Can You Eat Pork Pie While Pregnant? A Complete Guide Pork pie is a classic British dish that many love to indulge in However, if you find out you’re expecting, you may wonder if it’s still safe to enjoy this tasty treat during pregnancy With all the dos and don’ts around eating when pregnant, it’s … Read more

As a long-time home cook and food blogger, I’ve made my fair share of pork chops over the years. While thick, bone-in chops were always my go-to for their juiciness and flavor, I’ve learned that you can make deliciously moist and tender thin pork chops in the oven too with the right techniques. After testing … Read more

Pulled pork is a barbecue staple loved by many for its tender, saucy deliciousness But determining how much you need for a crowd can be tricky when recipes call for “cups” of pulled pork rather than pounds How many cups fit in a pound? Does it differ for raw versus cooked pork? Here we’ll walk … Read more