Robby

As an ice cream lover, I occasionally treat myself to a luxuriously rich Magnum ice cream bar. But as someone avoiding pork for religious reasons, I need to know – does Magnum ice cream contain pork fat or other animal derivatives? This is an important question for Muslims, Jews, vegetarians, and anyone with pork sensitivities … Read more

Showboat pork and beans are a pantry staple in many American households. With their rich, sweet tomato sauce and tender chunks of pork, these canned beans have been satisfying families for over 90 years. But who exactly makes this iconic product? The story behind Showboat pork and beans reveals a fascinating history. Bush Brothers – … Read more

Moo shu pork is a delicious Chinese dish that has become popular all around the world. With its flavorful mix of tender meat, mushrooms, veggies, and wrapped up in warm pancakes or tortillas, it’s easy to see why people love it! In this comprehensive guide we’ll cover everything you need to know about how to … Read more

Pork carnitas tacos are a tasty Tex-Mex favorite, with tender, flavorful pork nestled in a warm corn or flour tortilla. While the classic toppings of cilantro, onions, and lime juice are always delicious, exploring creative new toppings can take your carnitas tacos to the next level. In this article, we’ll discuss over 15 exciting topping … Read more

As one of America’s most beloved convenience recipes, Shake ‘N Bake pork chops hold a special place in many home cooks’ hearts. There’s just something so satisfying about that crispy, herb-flecked coating enveloping tender juicy pork. However the dreaded soggy coating can quickly ruin this classic dish, leaving you with limp, mushy pork that fails … Read more

Juicy pork belly with crispy crackling is a mouthwatering treat. Cooking it properly allows you to achieve tender meat and irresistible crunchy skin. While it takes some time and patience, pork belly excels when prepared on a Kamado Joe grill. Follow this step-by-step guide to learn how to cook pork belly on a Kamado Joe … Read more

Jerk pork is a beloved Caribbean dish with a distinctive smoky, spicy flavor. But what exactly is jerk pork and how did it become such an iconic Caribbean specialty? This comprehensive guide will uncover everything you need to know about the origins, ingredients, and preparation techniques behind authentic jerk pork. What is Jerk Pork? Jerk … Read more

Shake and Bake pork chops are a classic American dish that many of us grew up enjoying. The crisp seasoned coating provides a burst of flavor while the tender pork inside stays juicy. But you don’t have to bake Shake and Bake pork chops – you can also pan fry them for a quick and … Read more

Crispy, crunchy pork crackling is one of the most beloved accompaniments to a juicy roast pork. When it comes out perfectly crisped with deep ridges and crevices throughout, it’s absolute heaven. However, it doesn’t always turn out that way. Here’s my guide on how to fix pork crackling when it goes soggy or soft. Why … Read more

Boneless pork loin roast is a lean, flavorful cut that can be the star of any meal when cooked properly. With the right timing, you’ll end up with juicy, tender meat surrounded by a delicious browned, crispy crust. So how long does it take to cook pork loin roast to perfection? Read on for a … Read more