Robby Ham is a popular processed meat that’s a staple in many people’s diets. However, some find that after eating ham they experience diarrhea or other digestive upset. Is there a link between ham and diarrhea? Let’s dive into the details. What is Ham? Ham refers to pork from the hind leg of a pig that … Read more
Peameal bacon has become an increasingly popular alternative to regular bacon among keto dieters But is this Canadian delicacy truly keto-friendly? In this comprehensive guide, we’ll cover everything you need to know about peameal bacon and its compatibility with a low-carb, high-fat ketogenic diet. What is Peameal Bacon? Also known as Canadian bacon, peameal bacon … Read more
The BLT is a classic sandwich choice that combines crispy bacon, fresh lettuce, juicy tomato, and creamy mayonnaise between slices of bread. It’s a customer favorite at Subway restaurants. But if you’re wondering just how much bacon gets piled onto a Subway BLT, read on for all the details. An Overview of the Subway BLT … Read more
Crunchy savory bacon bits are a popular way to add smoky salty flavor to salads, baked potatoes, casseroles and more. But with both real and imitation options available, how long do bacon bits stay fresh past the expiration date printed on the package? In this guide, I’ll cover everything you need to know about bacon … Read more
Mmm, beef short ribs Is there anything better than a rack of tender, fall-off-the-bone beef short ribs straight off the grill or out of the oven? I don’t think so But while they’re amazing when freshly cooked, leftovers are a different story. Reheated beef short ribs can easily go from delicious to dry and overcooked … Read more
Bacon is a breakfast staple in many parts of the world. Whether you like yours crispy or chewy, bacon is a tasty way to start the day. But if you’ve ever heard the term “rasher of bacon” and wondered what it meant, you’re not alone. Let’s explore the origins and meanings behind this classic bacon … Read more
Bacon is one of those quintessential breakfast foods that many people find hard to resist. The smell alone is enough to get your stomach growling in anticipation. But if you’ve just had your wisdom teeth removed, you may be wondering if crispy bacon is off the menu during recovery. As someone who recently went through … Read more
Beef medallions are small, tender cuts of beef taken from the tenderloin. Their petite size and lean texture make them ideal for quick cooking methods like pan searing But did you know you can also cook beef medallions low and slow in a slow cooker? With the right preparation and cooking techniques, beef medallions turn … Read more
Bacon is a beloved breakfast food for many people. The smoky, savory flavor pairs perfectly with eggs, pancakes, and more. But when watching your calories and making healthy choices, it’s important to understand exactly what you’re consuming. So how many calories are in 2 rashers of bacon? Let’s take a detailed look. What is Considered … Read more
Stir frying is one of the quickest and most satisfying ways to put a healthy, homemade meal on the table. The dish comes together in a flash by cooking small pieces of meat and vegetables over very high heat, resulting in a flavorful one-pan meal. However, there are a few handy techniques that can take … Read more