Robby Bouakham nam sausage, also known as Vietnamese sausage is a popular fermented pork sausage used in many Southeast Asian dishes. With its distinctive sour flavor this sausage adds a unique tanginess to various meals. But can you safely eat bouakham nam sausage raw right out of the package? Below is a comprehensive guide examining if … Read more
Ham loaf is one of those freezer staples that makes weeknight dinners a breeze. When you’ve got a busy schedule it’s easy to toss a frozen ham loaf in the oven for a quick and hearty meal. But cooking ham loaf that’s frozen solid can be tricky if you don’t know what you’re doing. As … Read more
From singing hot dog jingles to cruising around in the Wienermobile, Oscar Mayer has undoubtedly become one of the most iconic American food brands. But who actually owns the company behind everyone’s favorite bacon these days? Oscar Mayer’s ownership history is a fascinating journey from humble German immigrant beginnings to becoming part of a massive … Read more
A beautiful, juicy roast beef with a perfect pink center is a culinary delight. However the question of whether it’s safe to eat roast beef that’s pink inside is a common one. In this comprehensive guide we’ll cover everything you need to know about pink roast beef, including Why roast beef can be pink Is … Read more
Kroger spiral sliced ham is a holiday staple for many families. Its convenient pre-sliced format makes it easy to serve a crowd, while the sweet and salty glaze is sure to please picky eaters. But before you grab one off the shelves, it’s important to understand if Kroger spiral ham is fully cooked and ready … Read more
Champagne ham has a luxurious and decadent reputation but have you ever wondered how it got its fanciful name? As a seasoned food blogger always looking to uncover fascinating food facts I decided to dig into the origins of this upscale delicacy. Turns out, there’s a curious history behind why it’s called champagne ham – … Read more
Sam’s Club offers an incredibly delicious fully cooked ham that comes pre-glazed with a sweet and savory honey coating – the Sam’s Choice Honey Cured Double Glazed Ham. This spiral cut ham has been cured smoked, and cooked to enhance its flavor. The included glaze provides a lovely caramelized crust and infuses the meat with … Read more
Bacon has long been a breakfast staple for many people. Sizzling strips of salty, smoky bacon just seem to make the morning meal complete. However, if you’ve been buying bacon from the grocery store over the past few decades, you may have noticed something missing – the rind. The crispy rind of fat traditionally lining … Read more
A ham sandwich is a classic, simple meal that millions enjoy every day. But with food costs rising you may be wondering – how much does a basic ham sandwich actually cost nowadays? In this article, we’ll take a close look at current ham sandwich prices from popular restaurants and delis. You’ll find a breakdown … Read more
Bacon is a breakfast staple in many households. The smoky, salty taste enhances everything from eggs to burgers and more. It’s convenient to buy bacon in bulk when it’s on sale But what if you thaw more than you need? Can you safely thaw and refreeze bacon for later use? The short answer is yes, … Read more