How to Cook Authentic Kapampangan-Style Beef Caldereta

Beef caldereta is a popular Filipino beef stew that is a specialty of the Kapampangan region. It features tender chunks of beef slowly simmered in a rich tomato sauce flavored with liver pâté and green olives. When made using traditional Kapampangan cooking techniques, it results in an incredibly hearty, aromatic, and delicious dish. In this … Read more

How to Smoke Fresh Ham Steaks: A Step-by-Step Guide

Smoking fresh ham steaks is a delicious way to prepare this tasty cut of meat. The smoking process infuses the steaks with incredible flavor while keeping them juicy and tender. While smoked ham steaks may seem intimidating to make, the process is actually quite simple with the right techniques. In this comprehensive guide, we’ll walk … Read more