Robby Hillbilly bacon, also known as buckboard bacon, is a tasty alternative to regular pork bacon. It’s made from pork butt or Boston butt, which comes from the upper part of the front leg of the pig. Hillbilly bacon is salt-cured and smoked, giving it a bold, smoky flavor that’s great in all your favorite bacon … Read more
Kruse hams are a delicious holiday tradition for many families With their premium smoked flavor and juicy texture, Kruse hams make an impressive centerpiece for special occasions. However, cooking a bone-in Kruse ham can seem intimidating for first-timers. Don’t worry! With a few simple tips, you can prepare a perfect Kruse ham that will wow … Read more
Beef chow yoke is a delicious and unique Chinese stir-fry dish that combines flavors and ingredients from both Western and Eastern cuisines. This tasty fusion food has become popular across Asia and beyond. But what exactly is beef chow yoke? And what makes it so special? In this article, we’ll explore the origins, ingredients, flavors, … Read more
Bacon is a breakfast staple loved by many. Who doesn’t love waking up to the irresistible smell of sizzling bacon? But cooking bacon on the stove can be messy and require constant monitoring to prevent burning. So what’s the solution? Bake it in the oven! Cooking bacon in the oven is a game changer. It … Read more
A beautifully glazed ham often takes center stage at holiday gatherings. But while ham makes a fabulous main dish, it goes even better with complementary meats. The cured, salty flavors of ham pair wonderfully with an array of proteins from succulent turkey to smoky venison. Read on for 15 delicious meat options to serve alongside … Read more
Preparing for a colonoscopy involves following a strict diet in the days leading up to the procedure. This clears out your digestive system and ensures your doctor can see your colon clearly. But what about favorites like ham? Can you enjoy some sliced ham before a colonoscopy, or do you need to avoid it completely? … Read more
Bacon is a beloved food for many people following the Autoimmune Protocol (AIP) diet. But with so many brands and ingredients to navigate, you may be wondering: can you actually eat bacon on AIP? The short answer is yes, you can eat bacon on AIP as long as you choose the right products. In this … Read more
Bacon lardons are small cubes or sticks of bacon that have been cooked until crispy Their crunchy, salty flavor makes them a popular topping for salads, pasta dishes, and more While fresh lardons are ideal, you can also cook them from frozen bacon. Cooking bacon lardons from frozen is an easy way to always have … Read more
Magpies are a familiar sight across much of Australia. With their distinctive black and white plumage warbling call, and tendency to swoop passersby during nesting season they are a uniquely Australian bird. As intelligent and opportunistic feeders, magpies will readily eat a variety of foods. This raises the question – can magpies eat ham? Let’s … Read more
Beef is a dietary staple for many people But if you’ve ever experienced stomach cramps, nausea, or diarrhea after eating a juicy steak or burger, you may wonder – can beef actually cause diarrhea? The answer is yes, beef and other red meats can sometimes trigger diarrhea and other gastrointestinal issues. While not a problem … Read more