Robby As a deli meat lover I frequently find myself reaching for a pack of Boar’s Head ham to make a sandwich or wrap. Their ham is tasty, convenient, and seems higher quality than other brands. But recently I started hearing concerns about nitrates in deli meats being potentially harmful. This made me wonder – does … Read more
If you’ve ever cooked bacon, you’ve likely ended up with leftover bacon grease. But is it safe to reuse this liquid gold, or should you toss it? I decided to dig into the science to determine if you can safely reuse bacon grease. Why Bacon Grease Was Traditionally Saved Before refrigeration was commonplace rendering and … Read more
Beef tallow, which is rendered fat obtained from cattle, has a complex status when it comes to permissibility in Islam. Whether beef tallow is considered halal or haram remains a widely debated topic among Islamic experts. This article will explore the key factors involved and the different perspectives on the halal status of beef tallow … Read more
Ham and bacon – two pork products that often get conflated or used interchangeably. But in fact ham and bacon come from different cuts of pork and undergo very distinct processing methods before arriving at your local deli or supermarket. In this comprehensive guide we’ll clarify exactly what distinguishes ham from bacon covering topics like … Read more
Beef eye round steak can be a budget-friendly cut of meat, but it needs some special attention to turn out tender and delicious. With the right prep and cooking technique, your crockpot can transform inexpensive eye round steak into a melt-in-your-mouth meal. In this detailed guide, I’ll explain how to prep and cook eye round … Read more
For families who rely on food assistance programs to put meals on the table, being able to use benefits like EBT and SNAP can make a big difference. Many wonder whether popular stores like The HoneyBaked Ham Company accept these forms of payment. So what’s the real deal – can you use EBT at The … Read more
Cotton bacon has become a vaping staple for many enthusiasts. This unique wicking material provides excellent absorbency and flavor delivery. However, wicking cotton bacon properly takes some finesse. Improper wicking can lead to dry hits, muted flavor, and other problems. In this comprehensive guide, we provide step-by-step instructions on how to wick cotton bacon for … Read more
Cooking a delicious Carando boneless spiral ham takes a little time and effort, but the payoff of incredibly moist, flavorful meat is so worth it. As a long-time ham lover and amateur chef, I’ve perfected my technique over the years and want to share my tips and tricks for making this holiday centerpiece truly shine. … Read more
Beef round tip roast is an economical cut of beef that can make a tasty and impressive roast when cooked properly The cap off refers to removing the outer fat cap before cooking While this fat cap bastes the meat as it cooks, removing it allows the seasonings to better penetrate the meat. With the … Read more
A bacon, egg, and cheese bagel or sandwich is a popular breakfast choice, but is it actually good for you? As a nutritional therapist, I get asked this question a lot by my clients. The short answer is – it depends. There are a few factors to consider when determining if this breakfast sandwich is … Read more