Robby Bacon is a breakfast staple that many of us can’t live without. But let’s be honest, the smell of frying bacon can linger in your home for hours, and not everyone enjoys waking up to that scent. As a bacon lover, I was determined to find ways to cook my beloved bacon without stinking up … Read more
Turkey ham has become an increasingly popular alternative to traditional pork ham. With its lower fat content and versatility, turkey ham is a great option for those looking to eat healthier or avoid pork for dietary reasons. But where can you find turkey ham near you? This guide will walk you through the best places … Read more
Turkey bacon has become a popular lower-fat and lower-sodium alternative to traditional pork bacon. But because it contains less fat and preservatives, turkey bacon tends to have a shorter shelf life. So how long is cooked turkey bacon good for in the fridge? Cooked turkey bacon lasts 3-4 days in the refrigerator when stored properly … Read more
Flame crafted hams from Fred Meyer are a popular choice for holiday meals and year-round eating. These hams are smoked over a wood fire, giving them a delicious smoky flavor. While flame crafted hams are fully cooked when purchased, they still need to be heated through before serving. With a few simple steps, you can … Read more
Bacon grease is having a moment right now as a beauty trend. You may have seen headlines touting it as a miracle moisturizer or acne treatment. But is cooking up some bacon and slathering the grease on your face really a good idea? I decided to dig into the science and experiential evidence to find … Read more
Boneless beef chuck roast can make for an incredibly flavorful, tender main course when cooked properly in the oven. Taking the time to prep, season, and roast the meat low and slow results in a delicious pot roast style dish perfect for feeding a crowd. Follow this guide to learn tips for choosing the best … Read more
Bacon is beloved around the world, but not all bacon is created equal. There are noticeable differences between American and Australian bacon in terms of the cuts of meat used, curing methods, flavor profiles, and fat content. If you’ve ever traveled between the US and Australia, you may have noticed your bacon breakfast suddenly tastes … Read more
Crispy, savory turkey bacon has become a go-to breakfast food for many people looking for a leaner alternative to pork bacon. But if it doesn’t come from the belly or sides of a turkey like pork bacon comes from a pig, where does turkey bacon come from exactly? The origins of turkey bacon may surprise … Read more
Grits, eggs, and bacon are a delicious and classic breakfast combination enjoyed by many across the American South. But for those watching their calories or macronutrients, it’s important to know the nutrition facts of this hearty meal. In this article, we’ll break down the calories and macros in grits, eggs, and bacon so you can … Read more
Can You Eat Bacon After the Expiration Date? Few smells are more tempting than sizzling bacon in the morning. But what if you discover a package in the back of the fridge that’s past its expiration date? Should you feed it to the dog instead? Or is it still safe for you to enjoy? Expiration … Read more