Robby As someone who loves preparing hearty, old-fashioned meals using fresh ingredients, I’m always looking for ways to cure my own meats without relying on mass-produced versions full of artificial preservatives. Curing a fresh ham yourself allows you to control exactly what goes into the process, resulting in tasty, nitrate-free ham that your whole family can … Read more
Let’s be honest – as amazing as bacon smells when it’s cooking, not everyone wants their home smelling like a diner for the rest of the day. The lingering odor can be overpowering. Luckily, there are some simple tricks to contain the aroma when cooking bacon. Follow these tips to enjoy your bacon without stinking … Read more
If you love the rich, beefy flavor of homemade chips, you may have wondered if you can use beef dripping in a deep fat fryer After all, nothing beats a plate of chips fried up in pure, rendered beef fat. But is it safe to use dripping in a fryer? In this comprehensive guide we’ll … Read more
Bacon is one of life’s greatest pleasures. Who doesn’t love that savory, smoky, salty, fatty deliciousness? But there’s a disturbing rumor that sometimes rears its ugly head: is bacon actually made of dog skin? As crazy as it sounds, some people genuinely believe that man’s best friend is being turned into breakfast meat. In this … Read more
Bacon is a breakfast staple loved by many for its savory, smoky flavor. However, with its high fat and calorie content, it’s a food that health-conscious eaters often try to avoid. Fortunately, there’s a way to enjoy crispy, delicious bacon without all the extra calories – bake it in the oven! In this comprehensive guide, … Read more
As someone who loves to cook, I always look forward to the holidays when I can make a beautiful baked ham to serve as the centerpiece of a festive meal. However, the fun doesn’t have to stop after the main event. Leftover cooked ham makes amazing sandwiches, omelets, casseroles and more for days after. But … Read more
Cheetos are an iconic American snack brand known for their bright orange, cheese-flavored puffs and crunchy bites. One variety called Cheetos Cheese and Bacon Balls combines the classic cheesy taste with smoky, salty bacon flavor. But do these tempting snacks really contain actual bacon? Let’s find out. An Overview of Cheetos as a Brand Cheetos … Read more
Bacon ends and pieces are the flavorful odds and ends leftover after slicing standard bacon strips. Rather than discarding these smoky salty scraps many thrifty home cooks have discovered creative ways to transform these porky pieces into budget-friendly culinary delights. From candied bacon crumbles to loaded potato soup and so much more, bacon ends can … Read more
Ground pork can be a delicious healthier and cheaper alternative to ground beef. However, some people find that ground pork lacks the hearty, beefy flavor that they crave in recipes like tacos, burgers, meatloaf, and meatballs. Thankfully, with a few simple tricks, you can easily make your ground pork taste remarkably similar to ground beef. … Read more
You open the fridge, rummaging around for a snack. Your stomach rumbles as your eyes scan the shelves, and suddenly it hits you – an intense craving for ham! Rich, salty slices of cured pork sound like the perfect afternoon treat. But where did this urge come from? Why specifically are you craving ham in … Read more