Robby Are Beef Ribs Healthy? A Nutritionist’s TakeBy John Smith Beef ribs are a popular barbecue staple that can be found on many restaurant menus and backyard grills during the summer months. But with more people becoming concerned about healthy eating, you may be wondering – are beef ribs actually good for you? In this article, … Read more
With its melt-in-your-mouth texture and complex nutty flavor, Parma ham is truly one of the most exquisite cured meats in the world. However, all that quality comes at a steep price – often upwards of $100 per pound! So what exactly makes Parma ham, also known as prosciutto di Parma, so incredibly expensive? In this … Read more
Around the holidays, you may spot hickory honey ham on charcuterie boards or holiday dinner tables. But is this glistening, spiral-cut ham really a traditional ham? Or is it more of a processed meat product? The answer lies in understanding how hickory honey ham is made. True hickory smoked ham imparts a delicious smoky flavor. … Read more
The Starbucks Double-Smoked Bacon, Cheddar & Egg Sandwich is a breakfast favorite, with its savory bacon, melted cheese and perfectly round egg served on a flaky croissant While you can always grab this satisfying sandwich from your local Starbucks, wouldn’t it be great to be able to make it at home anytime you want? Read … Read more
Bacon lovers rejoice! Crispy savory bacon is a breakfast staple in many households. But if you’re an Aldi shopper, you may be wondering exactly who makes the Appleton Farms bacon sold at the popular grocery chain. Confusion around the Appleton Farms brand has led to some false claims circulating online so let’s get to the … Read more
While most dog owners feed muscle meat like chicken or beef, organs like kidney provide nutritional benefits. Beef kidney is packed with vitamins, minerals, protein and healthy fats dogs need. This superfood organ meat supports your dog’s vision, brain function, digestion, metabolism and more. Cooking beef kidney to serve your dog is quick and easy. … Read more
Kentucky Legend ham is renowned for its signature sweet, smoky flavor and melt-in-your-mouth tenderness. But once you’ve enjoyed those delicious slices, how long will the leftovers stay fresh? Can you store Kentucky Legend ham to enjoy later? This complete guide covers everything you need to know about proper storage, shelf life, reheating, and more for … Read more
For those of us who grew up in the ’70s and ’80s, Sizzlean was the low-fat bacon alternative found in many a school lunchbox or weekend breakfast. The meaty breakfast strips offered less fat than regular pork bacon but more flavor than turkey strips. Sizzlean enjoyed strong sales for over 20 years before disappearing in … Read more
The Safety of Consuming Cold Cooked Bacon Crispy bacon is a delicious breakfast staple enjoyed by many But what if you have some leftover cooked bacon chilling in the fridge – is it safe to eat it cold? Let’s explore the risks and proper handling to determine if cold cooked bacon is okay for consumption … Read more
Bacon is a breakfast staple loved by many. There’s nothing quite like the smell of sizzling bacon in the morning! While cooking bacon in a skillet on the stovetop is the traditional method baking it in the oven has become increasingly popular. Cooking bacon in the oven makes the process easy and hands-off. Simply place … Read more