Robby Ham and sausage are both popular breakfast meats. But when it comes to nutrition, is ham actually healthier than sausage? Or does sausage win out? Let’s dive into the details and compare these two processed meats. Nutrition Profile of Ham Ham is pork that has been cured, smoked, or both Here are some key nutrients … Read more
For those avoiding gluten, stock cubes are a tricky area. While many beef and chicken stock cubes are gluten free, some popular brands like OXO contain gluten. This leaves gluten-free home cooks searching for alternatives when a recipe calls for stock cubes. This article will cover: What ingredients typically contain gluten in stock cubes Which … Read more
The Egg McMuffin is one of McDonald’s most iconic and beloved breakfast items This sandwich features a fresh cracked egg, Canadian bacon, melty American cheese, and an English muffin, making it a filling and tasty way to start your morning. But if you’re stopping in to pick one up, you may be wondering – how … Read more
Bacon is a breakfast staple that most people enjoy occasionally, if not daily. While you can buy pre-packaged smoked bacon at any grocery store, making your own double smoked bacon at home takes the flavor to a whole new level. Learning how to double smoke bacon may seem intimidating, but it’s actually quite simple with … Read more
Beef tenderloin is considered one of the most tender cuts of beef. It’s very lean and tender, though it lacks the fat marbling that gives flavor to fattier cuts like ribeye. While often prepared in the oven, cooking beef tenderloin in an instant pot results in a tender, juicy, and flavorful dish in a fraction … Read more
Crispy, savory bacon is a versatile staple perfect for rounding out any dish. And when it comes to top bacon brands, Oscar Mayer reigns supreme. Known for quality and consistency, Oscar Mayer offers several bacon varieties including their signature Naturally Hardwood Smoked Bacon. But with any perishable food, maximizing freshness and shelf life is key. … Read more
Bacon is one of America’s favorite meats. The savory, salty, smoky flavor it lends to dishes makes bacon a versatile ingredient that can be added to everything from breakfast classics like eggs and pancakes to burgers, sandwiches, salads, pasta, and more. With the popularity of bacon, many brands offer pre-cooked, ready-to-eat bacon that provides convenience … Read more
Ham is a beloved centerpiece for many holiday meals and gatherings. But sometimes that savory, salty cured meat could use an extra boost of flavor. This is where marinating comes in handy! Marinating is a simple process of soaking meats in a seasoned liquid to impart new flavors. When done properly, marinating can take your … Read more
Schneiders is a classic Canadian brand that has been making quality prepared and deli meats since 1890. Their boneless cooked hams are a staple for many households, especially around the holidays. Schneiders ham is pre-cooked so it just needs to be heated through before serving. With a few simple tips, you can make moist, flavorful … Read more
Campbell’s Bean with Bacon soup has been a beloved comfort food staple for generations. This thick, hearty tomato-based soup features a savory blend of bacon, white beans, and carrots. It’s the perfect quick meal – just heat and eat. But recently, some concerning rumors have been circulating that this iconic canned soup may be going … Read more