Robby

Beef medallions are a delicious and tender cut of meat that can be prepared easily at home. When seared and roasted in the oven beef medallions become succulent, flavorful and an impressive option for dinner. But how long should you cook beef medallions in the oven to achieve the ideal doneness and avoid over or … Read more

Beef jerky can be a tasty and protein-packed snack for those following the Weight Watchers program. But with different sizes brands and flavors available, how many SmartPoints does beef jerky actually have? In this complete guide, we’ll break down the SmartPoints value of popular beef jerky products. We’ll also give tips on choosing the healthiest … Read more

When a recipe calls for beef bones to make bone broth or to give flavor to a sauce or stew, many home cooks find themselves wondering – can I easily find beef bones at my local market? For those fortunate to live near a Whole Foods, the answer is yes! Read on to learn all … Read more

Beef marrow bones can make a nutritious treat for dogs. However, it’s important to cook them properly to maximize health benefits and avoid potential risks. In this article we’ll cover everything you need to know about cooking beef marrow bones for your canine companion. An Overview of Beef Marrow Bones Beef marrow bones are the … Read more

Hey friends! I’m back today to chat about how to cook a beef tenderloin in an electric roaster. I know some of ya’ll got those as gifts but aren’t quite sure how to use them. Well you’ve come to the right place! Cooking a nice juicy tenderloin can seem intimidating. But have no fear – … Read more

Elk meat is treasured by hunters and foodies alike for its rich, gamey flavor. However, wild elk tends to be very lean compared to farm-raised beef. Without adequate fat, elk meat can result in dry, chewy burgers or steaks. That’s where adding beef fat comes in – it can transform the taste and texture of … Read more

As one of the major fast food burger chains, Five Guys prides itself on using high quality ingredients and not cutting corners. Their juicy burgers and crispy fries have gained a cult following among burger lovers. But when it comes to the beef, many customers wonder – is Five Guys grass-fed? Let’s dig into what … Read more

Ground beef is a staple ingredient for many Canadian home cooks. Its versatility allows it to be used in everything from weeknight tacos to weekend burger nights. But with prices fluctuating frequently, how much does ground beef cost per pound in Canada? Average Price per Pound On average, the price of ground beef per pound … Read more

Beef broth is a common ingredient used in many delicious recipes. However, when you’re on a gluten-free diet, you have to be careful about which brands of beef broth are safe to consume. In this article, we’ll take a look at Simply Nature’s beef broth and determine if it’s gluten-free. What is Simply Nature? Simply … Read more

Beef rendang is a beloved Southeast Asian curry dish known for its rich, complex flavors and melt-in-your-mouth texture. This flavorful beef curry originates from Indonesia and features succulent beef slowly simmered in a spice-infused coconut milk gravy until the meat becomes fork-tender and the sauce is reduced down to a rich, caramelized curry. While fresh … Read more