Robby

As a jerky fanatic, I’ve eaten my fair share of rubbery, dried out beef jerky. But when I started making my own jerky at home, it was a total game changer! I quickly realized that properly dehydrating jerky at just the right temperature is key for achieving the ultimate texture—tender and slightly chewy but never … Read more

Beef broth is an invaluable pantry staple used to add deep, savory flavor to all kinds of dishes. From soups and stews to gravies and simmering sauces, recipes often call for canned beef broth. But have you ever wondered exactly how many cups are contained in a standard can of beef broth? In this comprehensive … Read more

Hey friends! I’ve been getting a lot of questions lately about whether roast beef is considered halal. As someone who grew up Muslim, I totally understand the confusion The guidelines around halal meat can be tricky to navigate In this post, I’ll walk through the key rules on halal meat, and explain if roast beef … Read more

As an amateur home cook and recipe blogger, I’m always looking for ways to boost flavor and add versatility to my dishes. One question I had was whether combining beef and vegetable broths would work or if the flavors would clash Well, after some experimentation in my kitchen, I’m happy to report that you absolutely … Read more

The roast beef sandwich has been the star of Arby’s menu since the very first restaurant opened in 1964. That familiar smell of thinly sliced slow-roasted beef greeted customers then, just as it does today. But over 50+ years of business has the preparation process changed? Let’s dig into the origin, rumors, and innovations around … Read more

Nothing beats the satisfaction of stocking your freezer with delicious, locally-raised beef. If you’re ready to take the plunge into purchasing a quarter side of beef, one key question is – what will this tasty investment set you back? Beef prices fluctuate and depend on your source Let’s break down the costs so you can … Read more

As a busy home cook, I’m constantly portioning out ground beef for my favorite recipes. Tacos, burgers, meatloaf – the options are endless! But one question always throws me off – exactly how many grams are in a pound of ground beef? To finally get this pound-to-gram conversion straight I decided to break it all … Read more

Beef is a nutritious and delicious addition to any diet. When following recipes or trying to manage portion sizes, it’s important to accurately measure out amounts of beef But what exactly does 4 ounces of beef look like? How much protein and other nutrients does it contain? This complete guide will cover everything you need … Read more

Roast beef is a delicious and impressive centrepiece for holidays, dinner parties, and Sunday family dinners. When cooked properly, roast beef is melt-in-your-mouth tender and full of rich, beefy flavor. The key is selecting the right cut of beef, seasoning it well, and roasting it for the perfect amount of time. For most home cooks, … Read more

For those who grew up in the 1970s and 80s, Campbell’s Chili Beef Soup was a pantry staple. The rich, tomatoey soup loaded with spicy beef and beans provided the perfect quick meal on a cold night. But sometime in the 1990s, this beloved canned chili disappeared from supermarket shelves, leaving many wondering – what … Read more